Site

Search results

  1. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    are supporting better P use. This fact sheet on regional P use is a companion to the Ohio line fact ... Understanding how soil test phosphorus impacts water quality [Fact sheet]. Ohioline. ... ohioline.osu.edu/factsheet/anr-0111 LaBarge, G. (2023). Phosphorus nutrient use in Ohio [Fact sheet]. Ohioline. ...

  2. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    to Ohioline fact sheets F-0039 Shiitake Mushroom Production: Steps to Cultivation and Considerations ... See fact sheet F-50 Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals for more ... production: fruiting, harvesting, and storage [Fact sheet]. Ohioline. ohioline.osu.edu/factsheet/f-0042 Lyon, ...

  3. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    this fact sheet focuses on growing shiitakes on logs as part of an agroforestry practice. Six Steps to ... & Londo, H. A. (2022). Forestry terms for Ohio forest landowners [Fact sheet]. Ohioline. ...

  4. Phosphorus (P) Nutrient Use in Ohio

    https://ohioline.osu.edu/factsheet/anr-0143

    Managing phosphorus from animal manure. Oklahoma Cooperative Extension Service. extension.okstate.edu/fact-sheets ...

  5. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    State University, The Ohio State University, and Purdue University. This fact sheet shows how to use ... recommendations are then developed into a fertilizer plan. This fact sheet does not discuss lime recommendations, ... University Extension fact sheet, Soil Acidity and Liming for Agronomic Production  (Mullen, Lentz, and ...

  6. Ohio Private Pesticide Applicator License Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0141

    Study guides for categories 2, 3, 4, 5, and 6 may be downloaded from links in this fact sheet or from ...

  7. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    Grandfathering” fact sheet series. This Fact Sheet Series My goal in creating this “Nurturant Grandfathering” fact ... grandfather-grandchild relationships. Each fact sheet highlights a different dimension of grandfatherwork. You will ... notice that some material is repeated in each fact sheet to give readers who might not have access to the ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...

  9. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    laboratory. This fact sheet refers to laboratories that determine concentrations of plant-available nutrients ... can be located with the citation at the end of this fact sheet. Laboratories that test Ohio soils ... (free links are found at the end of this fact sheet). The basis for these recommendations is university ...

  10. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    preserving strawberries, contact your local OSU Extension office for the following fact sheets: Canning ... fdc.nal.usda.gov This fact sheet was originally written by Barbara H. Drake, Educator, Family and Consumer ...

Pages