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  1. Consumer Info

    https://meatsci.osu.edu/http%3A/meatsci.osu.edu/consumer-info/nutrition-and-health/consumer-info

    Facts July 2, 2014 In Defense of Hotdogs, America's Most Underrated Meat Sara Roncero-Menendez ...

  2. Meat Processing Business Tool Kit

    https://meatsci.osu.edu/programs/meat-processing-business-toolkit

    following documents as templates for writing a business plan. This includes a link to Iowa State ... Plan Template Business Plan Template Ohio Regulatory Contacts Financing An important step in the ... business planning process is financial modeling. The templates in these toolkit models will help ...

  3. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    operating plans (SOP) templates   Food Safety Plan Writing Workshops Food Safety Plan writing workshops ... maps, standard operating procedures, or documentation log sheets that they currently have, although they ... Sanja Ilic. Farm Food Safety Plan Template Farm Food Safety Plan Instruction Guide (to assist you will ...

  4. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Start to Finish: Vertical Gardening and Food Safety ...

  5. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

    They include published rules, national curricula, fact sheets, webinars, add-ons, and supplemental ...

  6. Meat Lab Retail Sales

    https://meatsci.osu.edu/retail-sales

      The Meat Lab Retail Sales price sheet is now on the Department of Animal Sciences website.  ...

  7. Programs

    https://meatsci.osu.edu/programs

    newsletter articles, publications, and fact sheets. Feel free to contact us with any questions about our ...

  8. Research

    https://producesafety.osu.edu/research

    safety plan and recordkeeping templates will be developed for Plain growers. The training will be piloted ...

  9. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  10. Helpful Documents

    https://pde.osu.edu/reporting-resources/vita/helpful-documents

    a performance appraisal report (under development). Extension Annual Performance Report Help Sheet In ... development... The help sheet provides information on what will be included in the OSU Extension Annual ...

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