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1. Program Delivery

   https://lod.cfaes.ohio-state.edu/program-and-product-development/program-delivery

   Sheet 2019 Mobile Use Fact Sheet 2019 Internet Use Factsheet ... use, and internet use each year. Check out the resources below to learn more! 2019 Social Media Fact ...

2. General Food & Produce Safety Resources

   https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

   General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Hydroponic Tower Gardening: 4 Steps to Food Safety ...

3. Introducing One of The Ohio State University’s Best Kept Secrets

   https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/campaign-launch-and-fallfest-wrapup/introducing-one-ohio-state-university%E2%80%99s

   employers during those 22 years; in fact, since 2012, the Center has delivered 300 programs to 100 employers ...

4. 4-H Club Management

   https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management

     YEARLY PAPERWORK Charter Checklist, due March 22 Club By-Laws, due March 22- Template Club ...

5. Animal & Livestock

   https://greene.osu.edu/program-areas/4-h-youth-development/livestock

   INFORMATION Info Sheet: How to Get Buyers Livestock Location Form, due May 1 Royalty Application: Beef, ...

6. Award Forms

   https://greene.osu.edu/program-areas/4-h-youth-development/member-award-forms

   Record Book Clover Award Member Record Sheet Community Service Award Honor Club Application Outstanding ...

7. Majors

   https://hcs.osu.edu/undergraduate/majors

   curriculum sheets are below: For students enrolled Autumn 2019 Agroecology   Agronomy Horticulture Plant ...

8. Project Information, Judging, & Fair

   https://greene.osu.edu/program-areas/4-h-youth-development/project-judging-and-skill-thons

   Review the important facts in your project book. Review the important facts about 4-H for tie breaker ...

9. Northeast Center to Advance Food Safety FSMA Resources

   https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

   They include published rules, national curricula, fact sheets, webinars, add-ons, and supplemental ...

10. Gary Gao

    https://hcs.osu.edu/our-people/gary-gao

    Kentucky, Lexington. pp 25–29. Extension Fact Sheets (Selected) Gao, Gary Yu and Erik Draper. Growing ...

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