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  1. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    several fact sheets to help you determine if the aquaculture business is for you. Helpful Links: Making ... Plan template Step 5: Getting Involved Success can be enhanced by working with others.  Join a producer ...

  2. Horticulture- James A. Chatfield

    https://agnr.osu.edu/chatfield

    Guide Fact Sheets ...

  3. US EPA allows use of dicamba products by July 31, 2020

    https://agnr.osu.edu/news/us-epa-allows-use-dicamba-products-july-31-2020

    facts because tracking the existing stocks would be burdensome, inaccurate and impractical and that ...

  4. New and Small Farm College

    https://agnr.osu.edu/small-farm-programs/new-and-small-farm-college

    etc. Six Financial & Production Record-Keeping and Taxes Balance sheet and record keeping Seven ...

  5. Greg LaBarge

    https://agnr.osu.edu/people/greg-labarge

    Management for Yield and Reduced P Loss at Edge of Field. [Fact Sheet] Ohioline, Columbus, OH, United States. ... [Fact Sheet] The Ohio State University, Columbus, OH, United States. Retrieved from ...

  6. Meat Lab Retail Sales

    https://meatsci.osu.edu/retail-sales

      The Meat Lab Retail Sales price sheet is now on the Department of Animal Sciences website.  ...

  7. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    new Ohioline fact sheet.  Ohioline is OSU Extension’s free online information resource and can be ...

  8. New & Small Farm Management Series

    https://agnr.osu.edu/small-farm-programs/new-small-farm-management-series

    plan, develop balance sheets, project farm income and to keep accurate farm records. We will post dates ...

  9. Resources

    https://agnr.osu.edu/resources

    of publications, electronic newsletters, blogs and fact sheets on industry-related topics. Explore ...

  10. Programs

    https://meatsci.osu.edu/programs

    newsletter articles, publications, and fact sheets. Feel free to contact us with any questions about our ...

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