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1. ServSafe Level 2 Manager Training & Certification

   https://scioto.osu.edu/events/servsafe-level-2-manager-training-certification-2

   proctored by OSU Extension staff who will submit the exam answer sheet to the National Restaurant ...

2. ServSafe Level 2 Manager Training & Certification

   https://scioto.osu.edu/events/servsafe-level-2-manager-training-certification-0

   exam answer sheet to the National Restaurant Association to be graded.   H o w t o R eg i s t e r: ...

3. Research

   https://producesafety.osu.edu/research

   safety plan and recordkeeping templates will be developed for Plain growers. The training will be piloted ...

4. Member Resources and Information

   https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

   (VFD)  Fact Sheet for 4-H Youth Livestock Producers and Families 2019 Quality Assurance Requirements ...

5. GAPs Training Programs

   https://producesafety.osu.edu/good-agricultural-practices/training-programs

   Guide 2017-2018 Recording keeping and standard operating plans (SOP) templates   Food Safety Plan ... should bring any documents such as farm maps, standard operating procedures, or documentation log sheets ...

6. Club Advisor Resources

   https://fairfield.osu.edu/program-areas/4-h-youth-development/advisor-red-book

   Advisor Handbook Veterinary Feed Directive (VFD)  Fact Sheet for 4-H Youth Livestock Producers and ... the final date will be announced when set. Amazon Smile/Kroger Fundraiser sheet  pdf Ohio 4-H Club ... Template- pdf Chartering Clubs Q&A – pdf Club Meeting Wheel- pdf Club Meetings at at Glance Worksheet ...

7. DLS Helps to DIY

   https://butler.osu.edu/news/dls-helps-diy-7

   a greased baking sheet and roast for 30 minutes to dry them out. Season the seeds: Add seasonings to your ...

8. General Food & Produce Safety Resources

   https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

   General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Hydroponic Tower Gardening: 4 Steps to Food Safety ...

9. Livestock Project Requirements

   https://scioto.osu.edu/program-areas/4-h-youth-development/4-h-project-rules-and-guidelines/livestock-project-requirements

   Livestock Form Fair Overnight Application   Skillathon Study Sheets Beef Skillathon Goat Skillathon Poutry ...

10. ServeSafe Level II Manager Training and Certification

    https://scioto.osu.edu/program-areas/family-and-consumer-sciences/servesafe-training-and-certification

    proctored by OSU Extension staff who will submit the exam answer sheet to the National Restaurant ...

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