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  1. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    postharvest.ucdavis.edu/Commodity_Resources/Fact_Sheets/Datastores/Fruit_English/?uid=23&ds=798. Ernst, M. (2018). Figs. CCD-CP-135. Lexington, KY: Center for Crop Diversification, University of ... uky.edu/ccd/sites/www.uky.edu.ccd/files/figs.pdf. Frecon, J., and D. Ward. 2012. Figs in the Home Garden. Rutgers University Fact Sheet FS1198. ... pestnet.org/fact_sheets/fig_rust_307.htm. Stover, E.W., Aradhya, M., Ferguson, L., & C.H. Crisosto. 2007. The Fig: Overview of an ...

  2. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

    State Fact Sheet. extension.psu.edu/water-conservation-how-much-water-and-money-can-you-save Energy and ...

  3. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    Information in this fact sheet is designed to introduce potential commercial growers to growing hardy kiwi in ... to the fact sheet “Kiwifruit Growing” for more information on the biology and practices of kiwifruit ... recommended to alleviate this problem. Acknowledgements This fact sheet is based on a previously published, ...

  4. Be Alert for Spotted Lanternfly

    https://ohioline.osu.edu/factsheet/anr-83

    firewood. Please seereferences below for more information on spotted lanternfly. This fact sheet was created ...

  5. COVID-19 Fact Sheet

    https://butler.osu.edu/news/covid-19-fact-sheet

    Please click here for a COVID-19 Fact Sheet. This Fact Sheet includes useful information and links ...

  6. Helpful Resources for Fruit Growers

    https://southcenters.osu.edu/newsletter/spring-2020/helpful-resources-for-fruit-growers

    produced news releases, taught online classes using Zoom, developed fact sheets on new crops, and continued ...

  7. COVID-19 Updates

    https://pested.osu.edu/COVID

    the recertification sheet (the triplicate from the recertification class or conference that you ...

  8. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    COVID-19; these webinars provided the fact-based information our producers were seeking.   Secondly, we ...

  9. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    you understand the  Facts Before the Actions. This means that you have the science-based information ...

  10. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Start to Finish: Vertical Gardening and Food Safety ...

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