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  1. Online Recordkeeping Home

    https://pested.osu.edu/OnlineRecordkeepingHome

    protected for security Multi user access for each account Option to securely store records or use template ...

  2. The 69th Annual Poultry Science Club Turkey Sale

    https://chadwickarboretum.osu.edu/events/69th-annual-poultry-science-club-turkey-sale

    mail, email, or phone. Please click here to access the sign up sheet.  Questions can be addressed to ...

  3. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Hydroponic Tower Gardening: 4 Steps to Food Safety ...

  4. PAT & FACT Tools

    https://pested.osu.edu/extensioneducator/pat-fact-tools

    PAT & FACT Tools  Register a Meeting CVENT   Registration         ...

  5. Website Training Classes for 2019

    https://training.cfaes.ohio-state.edu/news/website-training-classes-2019

    and by chronological order. Basic Template Website Training Drupal is the website content management ... This training is designed for content owners who currently have a Basic Template website and need to ... Information Each month there is a training for Basic Template Sites, Extension County Sites, CFAES Department ...

  6. Dicamba

    https://pested.osu.edu/DicambaRestricitions

    for Dicamba Use in Xtend Soybeans  (Purdue Extension Factsheet) Recordkeeping Template Xtendimax ...

  7. Home

    https://pested.osu.edu/home

    Recordkeeping Template Dicamba-Specific Training  Online Training (DowDupont) Online Training (BASF) Online ...

  8. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

    They include published rules, national curricula, fact sheets, webinars, add-ons, and supplemental ...

  9. ServeSafe Level II Manager Training and Certification

    https://scioto.osu.edu/program-areas/family-and-consumer-sciences/servesafe-training-and-certification

    submit the exam answer sheet to the National Restaurant Association to be graded. For information about ...

  10. Research

    https://producesafety.osu.edu/research

    templates will be developed for Plain growers. The training will be piloted by Plain growers across the ...

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