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  1. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

  2. Advanced planning and budgeting: Key to keeping holiday spending in check

    https://cfaes.osu.edu/news/articles/advanced-planning-and-budgeting-key-keeping-holiday-spending-in-check

    season, avoiding overspending can be hard. In fact, many struggle to stay within normal spending limits ...

  3. Brundige receives Ohio State’s highest honor for giving

    https://cfaes.osu.edu/news/articles/brundige-receives-ohio-state%E2%80%99s-highest-honor-for-giving

    that you’ve had, I just am so struck, Pat, by the fact that you live that commitment to the mission ...

  4. Robert Korir

    https://plantpath.osu.edu/our-people/robert-korir

    • Maintained production sheets and ensured all information is filled out correctly and accurately. Graduate ...

  5. COVID-19 spiking in rural Ohio

    https://cfaes.osu.edu/news/articles/covid-19-spiking-in-rural-ohio

    need to wear their masks, and that we have so much confusion about the facts around COVID-19 and around ...

  6. Advisor/Volunteer Drive-Thru Cupcake Social

    https://tuscarawas.osu.edu/events/advisorvolunteer-drive-thru-cupcake-social

    Greetings 4-H advisors! Due to COVID regulations and the fact that we are not permitted to have ...

  7. Chow Line: Grow your own produce year-round in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-produce-year-round-in-ohio

    food. In fact, more consumers nationwide are expected to plant gardens this year. For example, online ...

  8. Community Food Resources

    https://miami.osu.edu/program-areas/family-and-consumer-sciences/community-food-resources

    County Food Resources Sheet ...

  9. Recorded Trainings

    https://lod.cfaes.ohio-state.edu/covid-19/recorded-trainings

    Storyboard Template Session Slide Deck High Production Video Creation Session Slide Deck Low Production Video ...

  10. Chow line: Frozen food safety

    https://cfaes.osu.edu/news/articles/chow-line-frozen-food-safety

    partially cooked, or they weren’t sure that the product was in fact, raw. “Although some frozen products ... research firm 210 Analytics.  In fact, the frozen food market is estimated to account for $244.3 billion in ...

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