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  1. Our Annual Article to Nag about Fall Herbicides and Cressleaf Groundsel

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-33/our-annual-article-nag-about-fall-herbicides-and-cressleaf

    cressleaf groundsel in hayfields, or pay the price in May (2020) – complete with link to video, fact sheet ...

  2. Poultry Litter Application

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-32/poultry-litter-application

    influences the amount of nutrients per ton. Handlers of poultry litter have manure analysis sheets indicating ...

  3. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    recommendation. This fact sheet helps you identify common soil test terms you will find regardless of the report ...

  4. Late-season waterhemp and Palmer amaranth scouting resources

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-30/late-season-waterhemp-and-palmer-amaranth-scouting-resources

    that can be helpful for scouting, including a pigweed ID guide, pigweed management fact sheet, and ...

  5. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    following the wounding. This fact sheet describes what ambrosia coloration is, the species in which it ...

  6. Can We Get More Information From Our Soil Samples?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-29/can-we-get-more-information-our-soil-samples

    Plus, a listing of labs and services they offer is shown. Find the fact sheet at ...

  7. All Puckered Up: Dicamba Drift Reminders

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-25/all-puckered-dicamba-drift-reminders

    herbicides is as follows: dicamba > dicamba + diflufenzopyr > clopyralid > 2,4-D (see fact sheet ... reduction that occurred with lower rates of dicamba (see fact sheet #3). Product and rate used, as well as ... PGR applications to ditches, pastures, lawns, and contaminated water movement. Some fact sheets worth ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...

  9. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ... seasonings and mix well. Spread in an even layer on a baking sheet. Bake for 1 hour or until tender. Check ...

  10. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    following fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References ... seasonings or Parmesan and mix well. Spread vegetables in an even layer on a baking sheet. Bake for 1 hour or ...

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