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  1. Live Online Recertification

    https://pested.osu.edu/LiveOnlineRecert

    Commercial Recertification Request Form   FACT Training FACT Online Import Template OSUE FACT Approval Letter ... Collect attendee data and recertification codes 3. Enter attendee data in required template. Send to  ... Sheets Coming Soon Requirements and Suggestions PPT   Supporting Documents Online Recertification ODA ...

  2. Non-GMO Soybean Weed Management Fact Sheet

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/non-gmo-soybean-weed-management-fact-sheet

    An updated version of the fact sheet “Herbicide Programs for non-GMO soybeans” is now available.  ...

  3. Now is the Time to Adjust your Water Table Level

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/now-time-adjust-your-water-table-level

    fact, if producers implement this practice through a cost share program, effective management of the ...

  4. November Brings Better Weather

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-38/november-brings-better-weather

    this past week, with many locations reporting record highs over the weekend. In fact, Dayton set ...

  5. Harvesting and Handling Moldy Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-38/harvesting-and-handling-moldy-corn

    vomitoxin, as well as pieces of fungal mycelium (mold). In fact, husks and cobs are usually more contaminated ...

  6. Executive Summary

    https://agcrops.osu.edu/node/3486

    fact sheet Converting Between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values. See  ...

  7. Robert Korir

    https://plantpath.osu.edu/our-people/robert-korir

    • Maintained production sheets and ensured all information is filled out correctly and accurately. Graduate ...

  8. First Widespread Freeze Arrives; Wetter Pattern Sets In

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/first-widespread-freeze-arrives-wetter-pattern-sets

    fact, many locations dropped below 30°F (Table 1), with unofficial observations as cold as 26°F! How ...

  9. What You Should Know Before Butchering on The Farm

    https://fsr.osu.edu/node/228

    required. Sign up at  fsr.osu.edu  starting Sept. 8.  2 NEW FACT SHEETS For additional resources, Garcia and ... Knipe, who is likewise also an OSU Extension meat specialist, have co-written two new fact sheets, “What ... Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and welfare, food ...

  10. PAT & FACT Tools

    https://pested.osu.edu/extensioneducator/pat-fact-tools

    PAT & FACT Tools Register a Meeting Live Online Recertification Instructions CVENT  ...

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