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  1. Chow Line: Deep yellow field spot on watermelon key to choosing sweet, ripe melon

    https://cfaes.osu.edu/news/articles/chow-line-deep-yellow-field-spot-watermelon-key-choosing-sweet-ripe-melon

    Ohio State University Extension Ohioline fact sheet. Another benefit is that lycopene helps protect ... according to the OSU Extension fact sheet. The skin should have the feeling of velvet, and the blossom end ... plan to eat. In fact, firm produce such as melons should be scrubbed with a clean produce brush before ...

  2. Mysterious Illness Affecting Ohio Birds Update

    https://ocvn.osu.edu/news/mysterious-illness-affecting-ohio-birds-update

    back up) and monitor them daily for sick/dead birds. See below emails for resources (fact sheet and ...

  3. Mitchell Roth

    https://plantpath.osu.edu/our-people/mitchell-roth

    molecular biology and fueled by a desire to have a positive impact on agriculture. Fun fact I was voted ... “most likely to become a pro athlete” in high school, and I was okay with that. In fact, I was ...

  4. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    be found at  Ticks and Tick-Borne Diseases, an Ohioline fact sheet. Ohioline is OSU Extension’s free ...

  5. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    earlier in the pandemic.  “In fact, small meat processors are still going strong. Many of them are booked ...

  6. Live Online Recertification

    https://pested.osu.edu/LiveOnlineRecert

    Commercial Recertification Request Form   FACT Training FACT Online Import Template OSUE FACT Approval Letter ... Collect attendee data and recertification codes 3. Enter attendee data in required template. Send to  ... Sheets Coming Soon Requirements and Suggestions PPT   Supporting Documents Online Recertification ODA ...

  7. Food Preservation

    https://licking.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    preservation questions you may have. OHIOLINE FACT SHEETS Freezing and Drying Herbs Freezing Vegetables ...

  8. New human coronavirus identified

    https://cfaes.osu.edu/news/articles/new-human-coronavirus-identified

    the fact that only one person in the study found to have been infected with the new coronavirus was an ...

  9. Club Resource Book Supplemental Materials

    https://licking.osu.edu/program-areas/4-h-youth-development/4-h-club-advisor-resources/club-resource-book-supplemental

    here. Honor Club Application- Due September 1st   Tab 5- Ohio 4-H Fact Sheets: Ohio 4-H Fact Sheet ... Series- An extremely helpful series of 28 fact sheets, including the History of Ohio 4-H, finances, ... Information Sheet- Due April 1st to the Extension Office Ohio 4-H Charter Checklist- Due April 1st to the ...

  10. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    (chrysanths, mums)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. 2017, 1:3-8. Werres, S, Gotz, M, ... chrysanthemi (Naher, Hi. Watan., Chikuo & Kageyama)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. ... field days and workshops.   Ornamental Disease Facts Website   Professional Experience 2019- Present  ...

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