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1. ServSafe Level 2 Manager Training & Certification

   https://scioto.osu.edu/events/servsafe-level-2-manager-training-certification-2

   proctored by OSU Extension staff who will submit the exam answer sheet to the National Restaurant ...

2. ServSafe Level 2 Manager Training & Certification

   https://scioto.osu.edu/events/servsafe-level-2-manager-training-certification-0

   exam answer sheet to the National Restaurant Association to be graded.   H o w t o R eg i s t e r: ...

3. Private Applicator Resources

   https://pested.osu.edu/privateapplicatorresources

   pesticide applicators   Drift Reduction- fact sheets and resources for reducing drift   Pest Management- ...

4. Dicamba

   https://pested.osu.edu/DicambaRestricitions

   for Dicamba Use in Xtend Soybeans  (Purdue Extension Factsheet) Recordkeeping Template Xtendimax ...

5. Online Recordkeeping Home

   https://pested.osu.edu/OnlineRecordkeepingHome

   protected for security Multi user access for each account Option to securely store records or use template ...

6. Home

   https://pested.osu.edu/home

   Dicamba Use in Xtend Soybeans  (Purdue Extension Factsheet) Recordkeeping Template Dicamba-Specific ...

7. Francesca Peduto Hand

   https://plantpath.osu.edu/our-people/francesca-peduto-hand

   (chrysanths, mums)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. 2017, 1:3-8. Werres, S, Gotz, M, ... chrysanthemi (Naher, Hi. Watan., Chikuo & Kageyama)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. ... and workshops.   Ornamental Disease Facts Website   Professional Experience 2019- Present  ...

8. Livestock Project Requirements

   https://scioto.osu.edu/program-areas/4-h-youth-development/4-h-project-rules-and-guidelines/livestock-project-requirements

   Livestock Form Fair Overnight Application   Skillathon Study Sheets Beef Skillathon Goat Skillathon Poutry ...

9. PAT & FACT Tools

   https://pested.osu.edu/extensioneducator/pat-fact-tools

   PAT & FACT Tools  Register a Meeting CVENT   Registration         ...

10. ServeSafe Level II Manager Training and Certification

    https://scioto.osu.edu/program-areas/family-and-consumer-sciences/servesafe-training-and-certification

    proctored by OSU Extension staff who will submit the exam answer sheet to the National Restaurant ...

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