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  1. Agronomy Day and PAT/FACT Recertification

    https://fairfield.osu.edu/news/agronomy-day-and-pestfact-recertification

    2022 Fairfield County Agronomy Day and Recertification Opportunities! ...

  2. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    other local community agencies. To learn more about SNAP incentive programs see Ohioline fact sheet ...

  3. Upcoming Training

    https://training.cfaes.ohio-state.edu/upcoming-training

    you would like to attend and the website(s) you will be editing after training. Basic Template Website ... who currently have a Basic Template website and need to learn the basics of editing and content ... Thursday, December 2, 2021 Extension County Training 9am-12pm ZOOM Thursday, December 9, 2021 Basic Template ...

  4. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ...

  5. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    audiences (How to Write a Business Report 2017). This fact sheet is intended as a guide for community ... results and data to respond to a community’s economic needs. This fact sheet can also inform reporting and ...

  6. Emergency Preparedness Through a Farm Walk Through

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/emergency-preparedness-through-farm-walk-through

    responders where material safety data sheets are kept and the different storage locations so that accidental ...

  7. Antibiotic Stewardship in Calves – Part 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/antibiotic-stewardship-calves-%E2%80%93-part-2

    disease, as pertaining to calves. Fun fact, a “disease symptom” is something you are personally feeling, ...

  8. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    systems (planting a second crop after harvest of a first crop) (Figure 1). This fact sheet compares the ... programs. This fact sheet was based on the peer-reviewed publication: Shrestha, Ray K., Eric Richer, William ...

  9. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    information on preserving strawberries, contact your local OSU Extension office for the following fact sheets ... web.extension.illinois.edu/strawberries/selection.cfm. This fact sheet was originally written by Barbara H. Drake, Educator, Family and Consumer ...

  10. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    in this fact sheet will help achieve better performances from applied pesticides. However, only the ... included in this fact sheet can be found in OSU Extension publication FABE-527, “Best Management Practices ...

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