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  1. SPIN Clubs

    https://ohio4h.org/intranet/resources/spin-clubs

    SPIN Clubs Enrollment Form Club Charter Checklist Tip Sheet Potential Curriculum Resources ...

  2. News tips and events for the week of Dec. 16

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-dec-16

    here. Tip 2:  Growing Hemp in Ohio: Separating Fact from Fiction  –  Farmers, producers and anyone ... (CFAES), designed to separate the facts from fiction. The program, which will be held from 8:30 a.m. to ...

  3. About Us

    https://extension.osu.edu/publishing/about-us

    Learning Lab Kits, and OSU Extension fact sheets and bulletins. Contact us Dara Barclay, Learning Lab Kits ...

  4. Chow line: Hold the raw, unpasteurized eggs from your holiday recipes

    https://cfaes.osu.edu/news/articles/chow-line-hold-the-raw-unpasteurized-eggs-from-your-holiday-recipes

    eggnog this time of year! In fact, some 135 pounds of eggnog is consumed in this country each year, ...

  5. Growing Hemp in Ohio

    https://cfaes.osu.edu/news/events/growing-hemp-in-ohio

    Seperating Fact from Fiction Julia Doran, Ohio Hemp Farmer Cooperative, and previous speakers  Optional ...

  6. Current Cash Expenses (set of 25)

    https://extensionpubs.osu.edu/current-cash-expenses-set-of-25/

    Current Cash Expenses (set of 25) This product comes in sets of 25. One order = 25 Sheets. Each ...

  7. Processing Venison

    https://wayne.osu.edu/news/processing-venison

    be deer hunting.  This year I worked with a co-worker and wrote fact sheet on freezing and canning ... would hold heat which could cause the meat to spoil. Wrap the carcass in a clean sheet but do not tie to ...

  8. QA Certifications

    https://ohio4h.org/intranet/animal-sciences-educators/qa-certifications

    Training Information handout Assistant Instructor Template- submit to Lizz Share (share.8@osu.edu) after ...

  9. Chow Line: How long is too long for holiday leftovers?

    https://cfaes.osu.edu/news/articles/chow-line-how-long-is-too-long-for-holiday-leftovers

    inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria that causes ... Another interesting fact: C. perfringens outbreaks occur most often in November and December, with many of ...

  10. Leadership Washington Focus (LWF)

    https://ohio4h.org/events/leadership-washington-focus-lwf

    2020 LWF Trip Fact Sheet 2020 LWF Delegate Information Form 2020 LWF Trip Handbook ...

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