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  1. Beef in a Sustainable Food System

    https://cfaes.osu.edu/news/events/beef-in-sustainable-food-system

    Sara Place, PhD, will clarify fact from fiction and highlight the complexity of a sustainable food ...

  2. Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

    https://cfaes.osu.edu/news/articles/armageddon-or-not-nows-opportune-time-prepare-for-emergency

    items.  In addition, OSU Extension offers free fact sheets on freezer safety when there's a power ... Whistle to signal for help. Dust mask to help filter contaminated air and plastic sheeting and duct tape ... power (http://ohioline.osu.edu/hyg-fact/pdf/emergency_food_pyramid.pdf, PDF). Finally, Ready.gov also ...

  3. Rural Ohio gaining jobs

    https://cfaes.osu.edu/news/articles/rural-ohio-gaining-jobs

    Partridge said. The fact that Ohio’s rural and urban job growth rates are nearly comparable is pretty ...

  4. Chow Line: Sugar alcohols aren’t sugar or alcohol

    https://cfaes.osu.edu/news/articles/chow-line-sugar-alcohols-aren%E2%80%99t-sugar-or-alcohol

    Alcohol Fact Sheet, online at www.foodinsight.org/Sugar_Alcohols_Fact_Sheet: Xylitol has 100 percent of ...

  5. Blog Offers Tips For Better Living

    https://cfaes.osu.edu/news/articles/blog-offers-tips-for-better-living

    farmers, growers, homemakers, parents and other Ohio consumers. “In addition to the blog, we offer fact ... sheets, webinars and classes on topics including food preservation, home ownership, money management and ...

  6. Chow Line: That Free Food at Work May Significantly Increase Your Caloric Intake

    https://cfaes.osu.edu/news/articles/chow-line-free-food-work-may-significantly-increase-your-caloric-intake

    common areas, at meetings or at workplace social events. In fact, of the food sources included in the ... a potluck sign-up sheet for office gatherings where food will be served. Get rid of candy dishes. Replace ...

  7. Chow Line: Be safe: Always use meat thermometer

    https://cfaes.osu.edu/news/articles/chow-line-be-safe-always-use-meat-thermometer

    Food Safety and Inspection Service offers an eight-page fact sheet aptly titled “Kitchen Thermometers” ... gristle. Know the proper temperature reading for the food you’re cooking. The Kitchen Thermometers fact ... sheet includes a chart. In general, steaks, roasts and chops (beef, pork, veal and lamb) must be cooked ...

  8. Growers: Make Voice Heard on Proposed Produce Safety Rule

    https://cfaes.osu.edu/news/articles/growers-make-voice-heard-proposed-produce-safety-rule

    may find the "For Farmers" section especially helpful, which includes "Fact Sheets on ... subparts of the proposed rule." The PDF files of the fact sheets are easy to print out and review, she ...

  9. Chow Line: Don’t keep sugary beverages at home

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-keep-sugary-beverages-home

    Public Health’s fact sheet at http://www.hsph.harvard.edu/nutritionsource/sugary-drinks-fact-sheet/. Chow ...

  10. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    life. For more about physical activity, see this Health and Human Services fact sheet ... that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ...

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