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Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens
https://ohioline.osu.edu/factsheet/hyg-1132
(see table at end of the fact sheet). Results will be sent back to you along with recommendations for ... testing labs is at the end of this fact sheet. Break up lumps and air dry the soil on parchment or butcher ... with the filled bag. Where Do I Send My Soil Sample? Table 1 at the end of the fact sheet shows ...
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Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)
https://ohioline.osu.edu/factsheet/cdfs-4109
other local community agencies. To learn more about SNAP incentive programs see Ohioline fact sheet ...
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Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors
https://ohioline.osu.edu/factsheet/aex-262
1.3 to 1.7 log units, and usually is part of a sanitation program (2). This fact sheet is intended to ... Risks. University of Vermont Extension. McGlynn, W. 2004. Food Technology Fact Sheet: Guidelines for the ...
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Silverfish and Firebrats
https://ohioline.osu.edu/factsheet/ENT-64
This fact sheet is a revision of HYG-2108. Home, Yard and Garden Insects and Pests silverfish firebrat ...
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Manure to Energy Through Anaerobic Digestion
https://ohioline.osu.edu/factsheet/AEX-653.1
biogas.ifas.ufl.edu/publs/nraes176-p301-312-mar2005.pdf. This fact sheet has been reviewed by Drs. Harold Keener and Jay Martin. Ag Crops and Livestock ...
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Powdery Mildew of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-37
This fact sheet was originally published in 2008. Home, Yard and Garden Horticulture powdery mildew ... Experiment Station for use of this figure. It was taken from Grape IPM Disease Identification Sheet No. 2. ...
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Centipedes
https://ohioline.osu.edu/factsheet/ENT-50
fact sheet is a revision of HYG-2067. Home, Yard and Garden Insects and Pests predatory arthropods ...
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Modifying a Recipe to Be Healthier
https://ohioline.osu.edu/factsheet/HYG-5543
fact sheet provides ideas to decrease the amount of fat, calories, salt (sodium) and sugar in recipes. ...
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Direct Marketing of Fruit Crops to Ohio Wineries
https://ohioline.osu.edu/factsheet/hyg-1433
Spiller, Lisa S., and Martin Baier. 2005. Contemporary Direct Marketing. London: Pearson. This fact sheet ...
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Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon
https://ohioline.osu.edu/factsheet/hyg-1653
solids or °Brix. As described in other fact sheets in this series, °Brix has the attention of many ... obtained correctly. Four fact sheets have been prepared to assist members of the vegetable value chain in ... making the best use of °Brix readings. This Instructions fact sheet provides specific methods for ...