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  1. Chow Line: Give red cabbage a place at the table (for 11/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-give-red-cabbage-place-table-112810

    cabbage, see the Ohio State University Extension fact sheet, "Selecting, Storing, and Serving Ohio ...

  2. Chow Line: Dry garden veggies for longtime bounty (for 8/26/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-dry-garden-veggies-longtime-bounty-82607-0

    "Drying Foods" fact sheet from Ohio State University Extension, online at http://ohioline.osu.edu ...

  3. Fill Up on Gas from Garbage? Ohio State Campus in Wooster to Try It … at $2.25 a Gallon

    https://news-archive.cfaes.ohio-state.edu/news-release/fill-gas-garbage-ohio-state-campus-wooster-try-it-%E2%80%A6-225-gallon

    need fewer oil changes and should last longer, says a DOE fact sheet. The project will try to document ... It’s not taken out of the food supply. This (use to make fuel) is all after the fact.” Thanks to ... product.” In fact, into more than one. What’s left from the process, a liquid, can be used as an alternative ...

  4. Chow Line: Take care when choosing snack bar (for 9/25/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-care-when-choosing-snack-bar-92511

    Nutrition Facts label when it comes to either breakfast cereals or their rectangular block equivalents: ... calories, fat, fiber and sugar. Calories. Take just a quick look at the Nutrition Facts and you'll see ...

  5. Fact Sheets

    https://turfdisease.osu.edu/fact-sheets

    Summer Patch on Turfgrass   Brown Patch on Turfgrass   Gray Leaf Spot on Turfgrass   Powdery Mildew on Turfgrass   Dollar Spot on Turfgrass   Slime Molds on Turfgrass ...

  6. Corn Residue an Option if Forage Supplies are Short

    https://news-archive.cfaes.ohio-state.edu/news-release/corn-residue-option-if-forage-supplies-are-short

    corn residue, refer to OSU Extension's fact sheet at http://ohioline.osu.edu/anr-fact ...

  7. Chow Line: Take steps to prevent diabetes (for 11/13/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-steps-prevent-diabetes-111311

    a family history of diabetes are risk factors for developing the disease-- the fact that you realize this ... In fact, the Centers for Disease Control and Prevention says that following the above recommendations ...

  8. Chow Line: Lower temp OK for pork, but let it rest (for 12/25/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-lower-temp-ok-pork-let-it-rest-122511

    over the last decade or two, the number of cases has greatly declined. In fact, between 1997 and 2001, ... will help keep your roast from drying out. In fact, the rest period assists with that, as well. Letting ...

  9. Chow Line: Jury still out on chocolate's benefits (2/3/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-jury-still-out-chocolates-benefits-2312

    are the facts? It’s sensible to be skeptical about claims like this. While there is some evidence that ... antioxidant properties. In fact, there have been ongoing studies of these effects on the Kuna Indians, who ...

  10. Major White Mold Outbreak in Ohio Soybeans

    https://news-archive.cfaes.ohio-state.edu/news-release/major-white-mold-outbreak-ohio-soybeans

    more information on white mold and how to manage it, refer to OSU Extension's fact sheet ... , "Sclerotinia Stem Rot (White Mold) of Soybean" at http://ohioline.osu.edu/ac-fact/pdf/AC_45_08.pdf, or log ...

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