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  1. Agricultural Fertilizer Certification Trainings Offered before Sept. 30 Deadline

    https://cfaes.osu.edu/news/articles/agricultural-fertilizer-certification-trainings-offered-sept-30-deadline

    gone through Fertilizer Applicator Certification Training, or FACT, which offers information on best ... Pesticide Safety Education Program. FACT was developed by CFAES field specialists and is offered in ... need to attend the FACT program in person and complete the necessary Ohio Department of Agriculture ...

  2. Chow Line: FDA Warns Adults to Keep Kids Away from Liquid Nicotine

    https://cfaes.osu.edu/news/articles/chow-line-fda-warns-adults-keep-kids-away-from-liquid-nicotine

    popularity with teens and young adults. In fact, nearly one in four high school students use electronic ...

  3. Chow Line: Spring Planting Urban Landscapes You Can Eat

    https://cfaes.osu.edu/news/articles/chow-line-spring-planting-urban-landscapes-you-can-eat

    With edible landscaping, you don’t need a large space to grow your own food. In fact, a small area ...

  4. Tips and Events for the Week of June 25

    https://cfaes.osu.edu/news/articles/tips-and-events-for-the-week-june-25

    titchenell.4@osu.edu. Tip 2: Ohio does, in fact, have hogweeds: Giant hogweed, the nasty invasive plant that experts ...

  5. Chow Line: Thanksgiving Leftovers Stored in the Fridge Safe to Eat until Tuesday

    https://cfaes.osu.edu/news/articles/chow-line-thanksgiving-leftovers-stored-in-the-fridge-safe-eat-until-tuesday

    inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria causing ... Another interesting fact: Clostridium perfringens outbreaks occur most often in November and December, ...

  6. New Website Helps Ohioans ‘Live Smart’

    https://cfaes.osu.edu/news/articles/new-website-helps-ohioans-%E2%80%98live-smart%E2%80%99

    Your Family. In addition to blog posts, the site will house OSU Extension fact sheets, videos, photos ...

  7. Chow Line: Grilling, Smoking, or Barbecuing: Is there a difference?

    https://cfaes.osu.edu/news/articles/chow-line-grilling-smoking-or-barbecuing-is-there-difference

    fact, the U.S. Department of Agriculture advises consumers to use a food thermometer to accurately ...

  8. Chow Line: Wash Your Hands When Using Your Smartphone or Tablet While Cooking

    https://cfaes.osu.edu/news/articles/chow-line-wash-your-hands-when-using-your-smartphone-or-tablet-while-cooking

    dirtier than a toilet seat. In fact, the average person touches their smartphone 2,617 times a day, ...

  9. Chow Line: No April Fools’ on Easter Food Safety

    https://cfaes.osu.edu/news/articles/chow-line-no-april-fools%E2%80%99-easter-food-safety

    Services’ FoodSafety.gov, some hams have the appearance of ready-to-eat products, but they might, in fact ...

  10. OSU Extension: Acorn Poisoning a Potential Threat to Cattle, Sheep

    https://cfaes.osu.edu/news/articles/osu-extension-acorn-poisoning-potential-threat-cattle-sheep

    will provide a laxative effect, according to a fact sheet from the West Virginia University Extension ... of Food, Agricultural, and Environmental Sciences. In fact, producers with oak trees in their ...

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