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  1. Growers: Make Voice Heard on Proposed Produce Safety Rule

    https://cfaes.osu.edu/news/articles/growers-make-voice-heard-proposed-produce-safety-rule

    may find the "For Farmers" section especially helpful, which includes "Fact Sheets on ... subparts of the proposed rule." The PDF files of the fact sheets are easy to print out and review, she ...

  2. Chow Line: Don’t keep sugary beverages at home

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-keep-sugary-beverages-home

    Public Health’s fact sheet at http://www.hsph.harvard.edu/nutritionsource/sugary-drinks-fact-sheet/. Chow ...

  3. Chow line: Food Safety Techniques Important for Dogs, too

    https://cfaes.osu.edu/news/articles/chow-line-food-safety-techniques-important-for-dogs-too

    Administration. Dry dog food can also pose a risk in some instances, CDC says. In fact, CDC says that it is ...

  4. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    life. For more about physical activity, see this Health and Human Services fact sheet ... that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ...

  5. Corn Prices Expected to Improve

    https://cfaes.osu.edu/news/articles/corn-prices-expected-improve

    grow, Sheldon said. That’s despite the fact that the tariffs imposed by the United States were partly ...

  6. Chow Line: What to do about mold on cheese

    https://cfaes.osu.edu/news/articles/chow-line-what-do-about-mold-cheese

    Department of Agriculture’s Food Safety and Inspection Service has a detailed fact sheet on mold online at ... “Freezer Storage” fact sheet available to download at http://go.osu.edu/FreezerStoragePDF. Although most ...

  7. Chow Line: Fridge Organization Key to Lessening Foodborne Illness Risk

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-key-lessening-foodborne-illness-risk

    Department of Agriculture. In fact, other perishable items such as raw meat and other dairy products should ...

  8. OSU to Offer New Fact Sheet on Stink Bugs, Which Are a Growing Concern for Soybean Farmers

    https://cfaes.osu.edu/news/articles/osu-offer-new-fact-sheet-stink-bugs-which-are-growing-concern-for-soybean-farmers

    Agricultural, and Environmental Sciences are developing a new fact sheet to provide soybean growers updated ... on a new fact sheet to address growers’ concerns, he said. The brown marmorated stink bug was finally ...

  9. Chow Line: What’s behind the taste in pumpkin flavoring

    https://cfaes.osu.edu/news/articles/chow-line-what%E2%80%99s-behind-the-taste-in-pumpkin-flavoring

    Technologists provides a revealing video and fact sheet at  ift.org  — search for “Pumpkin Spice 101.” According ... a combination of different spices, including cinnamon, nutmeg, ginger, and clove or allspice (or both). In fact ...

  10. Family Fundamentals: Trouble talking to teen? Try some of these ideas (April 2013)

    https://cfaes.osu.edu/news/articles/family-fundamentals-trouble-talking-teen-try-some-these-ideas-april-2013

    information, download “Communicating with Your Teen,” an OSU Extension fact sheet, at ... http://go.osu.edu/teencommPDF. Also, “Understanding Teens,” a fact sheet from New Mexico State University’s Cooperative Extension ...

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