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  1. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  2. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  3. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    Farm Energy Fact Sheet Series CDFS-4106 Community Development 06/24/2021 Christine ... requires expensive seed mixes and the control of noxious and invasive weeds. This fact sheet provides ... This fact sheet also summarizes the requirements of utility-scale solar vegetative cover, species ...

  4. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    (fact sheet). Columbus Regional Airport Authority. ftz138.com/doing-business-with-us/about-ftz138 ... Foreign-Trade Zones: Expanding U.S. Exports, Jobs, and Economic Development (fact sheet). National Association ...

  5. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Ohio Township News.   This fact sheet, originally published in 2007, was written by David Civittolo of ...

  6. Classes from May 2021 to August 2021

    https://training.cfaes.ohio-state.edu/news/classes-may-2021-august-2021

    in order  by Content  and by  Chronological Order. Basic Template Website Training Drupal is the ... Template website and need to learn the basics of editing and content management.  This includes how to ... website. Enrollment Information Each month there are two trainings for Basic Template Sites, a training for ...

  7. Brown Marmorated Stink Bug

    https://ohioline.osu.edu/factsheet/ent-90

    Stink Bug fact sheet FS-3824-08 was published in 2008 and written by Celeste Welty, David Shetlar, Ron ...

  8. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    available through the land-grant university system. This fact sheet provides an overview of specialized BRE ... tools and topic-based fact sheets are available from Ohio State University Extension including: ... Fact Sheet (CDFS-1562) Involving Volunteers in a Community-Led Business Retention Expansion Program ...

  9. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    March 22, 2021. ag.purdue.edu/hla/Hort/Documents/ID-465.pdf This fact sheet was peer reviewed by Celeste ... The Sour Rot Situation.” Facts for Fancy Fruit, issue 16-11. Purdue University, August 25, 2016. ...

  10. QA Certifications

    https://ohio4h.org/intranet/animal-sciences-educators/qa-certifications

    Instructor Training Information 8.1.2021 Assistant Instructor Template- submit to Lizz ...

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