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  1. Ed Lentz, Ph.D.

    https://hancock.osu.edu/people/ed-lentz-phd

    presentations: 51 1997-present:   Abstracts and short entries: 60+ 1997-present:   Bulletins/tech reports/fact ... sheets: 110 1997-present:   Chapter in a book: 1 1997-present:   National Conferences: 21 1984-1989:       ... Certification Training (FACT) on Producer Perceptions and Practices in Ohio. Journal of the National Association ...

  2. PAT & FACT Tools

    https://pested.osu.edu/extensioneducator/pat-fact-tools

    PAT & FACT Tools Register a Meeting Live Online Recertification Instructions CVENT  ...

  3. Classes for January through June 2020

    https://training.cfaes.ohio-state.edu/news/classes-january-through-june-2020

    after training. Training classes in order by type and by chronological order. Basic Template Website ... currently have a Basic Template website and need to learn the basics of editing and content management.  ... activity on your website. Enrollment Information Each month there is a training for Basic Template Sites, ...

  4. Volunteers and Club Advisors

    https://hancock.osu.edu/program-areas/4-h-youth-development/volunteers-and-club-advisors

    Ohio 4-H Volunteer Handbook 4-H Constitution & template for Bylaws Regional 4-H Events Page- ...

  5. Millstream Farmers

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/millstream-farmers

    giving more detail about the following:. Project posters size should be 14 x 22inches (1/2 sheet of ...

  6. More Ag & Natural Resources Programs

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/more-ag-natural-resources-programs

    fact sheet lists, poultry vets links, and selling/washing/handling egg fact sheet. ...

  7. ServeSafe Level II Manager Training and Certification

    https://scioto.osu.edu/program-areas/family-and-consumer-sciences/servesafe-training-and-certification

    proctored by OSU Extension staff who will submit the exam answer sheet to the National Restaurant ...

  8. Pesticide Information

    https://pested.osu.edu/resources/pesticideinformation

    Information Center Fact Sheet for Landscaping Professionals from the Program on Breast Cancer and ... Environmental Risk Factors (BCERF) Fact Sheet for Toxicity of Pesticides (Penn State University)     Ohio ...

  9. Chop Chop Magazine

    https://scioto.osu.edu/news/chop-chop-magazine

    recipes. It includes fun food facts, educational STEM activities, interactive games and puzzles, and more.  ...

  10. ServSafe Food Safety Training

    https://scioto.osu.edu/events/servsafe-food-safety-training-0

    by OSU Extension staff who will submit the exam answer sheet to the National Restaurant Association ...

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