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  1. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  2. New fertilizer guide for field crops

    https://cfaes.osu.edu/news/articles/new-fertilizer-guide-for-field-crops

    CFAES.  “The biggest and most surprising fact we saw from the work is that crops today are more efficient ...

  3. Return to Offices and Campuses

    https://cfaes.osu.edu/faculty-staff-resources/return-offices-and-campuses

    https://brand.cfaes.ohio-state.edu/templates/covid-19-signage Remote AcCess to Computers at the University If you have existing desktop computer(s) on campus ...

  4. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    when absorbed through the skin and can cause blindness or death when swallowed. In fact, the FDA has ...

  5. New veggie garden? 6 tips for keeping it healthy through summer

    https://cfaes.osu.edu/news/articles/new-veggie-garden-6-tips-for-keeping-it-healthy-through-summer

    and nutrients are right for growing good, healthy crops. Learn more in the CFAES fact sheet at  ...

  6. Good Things to Know

    https://plantpath.osu.edu/grad-corner/good-things-know

    Templates for Powerpoint, posters, etc. > cfaes.osu.edu/brand BuckeyeBox > About BuckeyBox > ...

  7. CFAES is partnering with NRCS and Cargill for better soil health and water quality

    https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

    state’s progress and illustrate the fact that water quality is important to everyone,” Pelanda said.   Joy ...

  8. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    disinfectant, or any other household cleaning chemicals. In fact, the Centers for Disease Control and Prevention ...

  9. Extension/Outreach

    https://plantpath.osu.edu/extension-outreach

    Our Extension Specialists Francesca Peduto Hand Ornamental Crops Ornamental Disease Facts ... Sally Miller Vegetable Crops Ohio Veggie Disease News VegNet Newsletter Vegetable Disease Facts High ... Tunnel Disease Facts Vegetable Pathology Lab @OhioVeggieDoc Pierce Paul Field Crops Agronomic Crops Corn ...

  10. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    dietary guidelines     understanding the Nutrition Facts food label     using the USDA Choose MyPlate ...

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