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  1. Food Preparation and Service

    https://extension.osu.edu/policy-and-procedures-handbook/v-legal-matters-and-risk-management/food-preparation-and-service

    fact sheet) food preparation safety guidelines to the individual food provider(s). USDA Fact Sheet ...

  2. COVID-19 Fact Sheet for Your Health and the Health of Others

    https://fairfield.osu.edu/news/covid-19-fact-sheet-your-health-and-health-others

    you should take, and when you should call your doctor, see this fact sheet from Ohio State University ... Extension: COVID-19 Fact Sheet for Your Health and the Health of Others- PDF COVID-19 Fact Sheet for Your ...

  3. Extension Publishing

    https://extension.osu.edu/publishing

    Looking for information to improve your life, community, or business?   OHIOLINE Free fact sheets ... ANALYTICS FOR YOUR FACT SHEET                Learn about pageviews, average time on each page, and more.  ...

  4. Much Like April, Cool Weather Lingers during the First Week of May

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-12/much-april-cool-weather-lingers-during-first-week-may

    a while. In fact, temperatures are expected to be more April-like over the next couple of weeks. Highs will ...

  5. Greg LaBarge

    https://agnr.osu.edu/people/greg-labarge

    P Loss at Edge of Field. [Fact Sheet] Ohioline, Columbus, OH, United States. Retrieved from ... Soybean, and Wheat Grain in Ohio (Report No. ANR-74). [Fact Sheet] The Ohio State University, Columbus, OH, ...

  6. COVID-19 Updates

    https://pested.osu.edu/COVID

    the recertification sheet (the triplicate from the recertification class or conference that you ...

  7. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    pandemic prevent you from eating these healthy foods. In fact, they provide considerable nutritional ... low. In fact, there is no evidence at this time that COVID-19 can be transmitted through consumption of ... produce to the portion of the fruit or vegetable you plan to eat. In fact, firm produce such as melons, ...

  8. Section IV: Gifts

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/cost-recovery-policies/section-iv

    will receive appropriate information for their tax returns. Helpful Links Development Fund Fact Sheet ...

  9. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    their homes. In fact, animal rescue centers and shelters nationwide have reported a spike in adoptions ...

  10. Review Process for OSU Extension Educational Materials

    https://extension.osu.edu/policy-and-procedures-handbook/i-administration-policies/review-process-osu-extension-educational

    and poster presentations Fact sheets and bulletins Magazine, newsletter, newspaper articles and blog ... materials created for statewide (or broader) use such as curricula, fact sheets, bulletins and items for ... starting to work on any new curriculum, fact sheet, bulletin, for-sale OSU Extension Publications item OR ...

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