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  1. Choosing a Pesticide Product

    https://ohioline.osu.edu/factsheet/anr-67

    discussed later in the fact sheet. Common types of pesticides Corresponding target insecticides insects ... of a pest. Step 1: Identify the pest correctly. Searching for online Extension fact sheets about ... your pest problem. Extension fact sheets, bulletins, and your county office are great sources of expert ...

  2. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    the Canning Basics fact sheet (HYG-5338) for step-by-step directions for pressure canning. If you ... Basics for Canning Vegetables fact sheet (HYG-5344). Be sure to check for proper size of vegetable ... No. 539. 2009. Ohio State University Extension. Canning Meat, Poultry and Game, Fact Sheet HYG-5330. ...

  3. Insurance and Indemnification

    https://cfaesfinance.osu.edu/Insurance

    vehicle. Auto Insurance Fact Sheet Visiting Private Property:  When asking an individual to allow OSU ...

  4. Asset Management

    https://cfaesfinance.osu.edu/training/asset-management

    using department on a Non-Capitalized Equipment Log Template or in the PeopleSoft Procurement System.  ...

  5. Creating Signage for Direct Food and Agricultural Sales

    https://ohioline.osu.edu/factsheet/anr-70

    farm marketers. Simple signs made with an 8.5 by 11-inch sheet of paper or smaller can be easy to make ...

  6. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    Center for Home Food Preservation, OSU Extension fact sheets) which will indicate if acidification is ...

  7. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    Diseases. Plant Disease Facts On-Line Series PPCP-VEG-005, LSU AgCenter, Baton Rouge, LA. Lewis Ivey, M.L.  ... 2015.  2015 Fungicide Spray Guide for Vegetables Produced in Louisiana.  Plant Disease Facts On-Line ... the Gulf Coast United States. Plant Disease Facts On-Line Series PPCP-VEG-003 (English) and ...

  8. Purchase Orders

    https://cfaesfinance.osu.edu/training/procurement/purchase-orders

    This prevents your Purchase order from being After the Fact, a violation of University Policy. If you ...

  9. Food Preservation: Freezing Basics

    https://ohioline.osu.edu/factsheet/hyg-5341

    fact sheet. Contrary to some publications or folklore, blanching is essential for obtaining top quality ... fruits, please refer to the Freezing Fruits fact sheet. Enzymes in fruits can cause browning and loss of ... refer to the Freezing Meat, Poultry and Game fact sheet. Another type of change that can occur in frozen ...

  10. Growing Blueberries in the Home Garden

    https://ohioline.osu.edu/factsheet/HYG-1422

    this fact sheet on soil preparation for more information. Bare-rooted blueberry plants begin to produce ... soil preparation. Refer to OSU Extension fact sheets, HYG-1132, "Soil Testing Is an Excellent ... Specialist with University of Kentucky for reviewing this fact sheet, and the use of blueberry harvest and ...

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