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  1. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    Ohio Township News.   This fact sheet, originally published in 2007, was written by David Civittolo of ...

  2. Brown Marmorated Stink Bug

    https://ohioline.osu.edu/factsheet/ent-90

    Stink Bug fact sheet FS-3824-08 was published in 2008 and written by Celeste Welty, David Shetlar, Ron ...

  3. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    available through the land-grant university system. This fact sheet provides an overview of specialized BRE ... tools and topic-based fact sheets are available from Ohio State University Extension including: ... Fact Sheet (CDFS-1562) Involving Volunteers in a Community-Led Business Retention Expansion Program ...

  4. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    March 22, 2021. ag.purdue.edu/hla/Hort/Documents/ID-465.pdf This fact sheet was peer reviewed by Celeste ... The Sour Rot Situation.” Facts for Fancy Fruit, issue 16-11. Purdue University, August 25, 2016. ...

  5. Livestock Information and Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/livestock-infrrmation-and-resources

    Exhibition in Ohio Fairs- New 2/18/19 Veterinary Feed Directive (VFD)  Fact Sheet for 4-H Youth Livestock ... and Performance 2021 Barrow and Lamb MQP information sheet 2021 Barrow MQP Application  (due May 1st) ...

  6. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    preservaton resources including fact sheets and recorded trainings at go.osu.edu/preservefranklin.  Don't ...

  7. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  8. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    Ohio State University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics ...

  9. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    (chrysanths, mums)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. 2017, 1:3-8. Werres, S, Gotz, M, ... chrysanthemi (Naher, Hi. Watan., Chikuo & Kageyama)". JKI DATA SHEETS, PLANT DISEASES AND DIAGNOSIS. ... field days and workshops.   Ornamental Disease Facts Website   Professional Experience 2019- Present  ...

  10. Club Organizational Information

    https://muskingum.osu.edu/clubinfo

    Videos Club Forms Due January 31 Club Participation Sheet- This form documents club activities for the ... a copy to the Extension Office. Sample:  Ohio 4-H Club By-laws Template Club Constitution: 4-H Club ...

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