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  1. Millstream Farmers

    https://hancock.osu.edu/program-areas/4-h-youth-development/4-h-clubs/millstream-farmers

    organizations that recycle them. Community Service Officers: Caitlyn Curry, Lily Grady presented a sign-up sheet ... giving more detail about the following:. Project posters size should be 14 x 22inches (1/2 sheet of ...

  2. 2022 CFAES Alumni Award Recipients

    https://cfaes.osu.edu/features/2022-cfaes-alumni-award-recipients

    In borrowing from the Ohio State template, Robert’s reach in his courses spans peer institutions from ...

  3. As globe warms, infected pines starve and disease-causing fungi thrive

    https://cfaes.osu.edu/news/articles/globe-warms-infected-pines-starve-and-disease-causing-fungi-thrive

    findings help explain the mechanisms behind what has become a well-known fact: The warming world makes ... fact that the fungi became more aggressive, grew faster and killed more host tissue faster,” Bonello ...

  4. Science in 60 seconds

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2022/science-in-60-seconds

    fact, it was CFAES food science classes that made her realize that “food science was the career for me.” ...

  5. Expect more ticks in Ohio this season and beyond

    https://cfaes.osu.edu/news/articles/expect-more-ticks-in-ohio-season-and-beyond

    Ohioline fact sheet. Ohioline is OSU Extension’s free online information resource and can be found at ...

  6. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    Tick-Borne Diseases, an Ohioline fact sheet. Ohioline is OSU Extension’s free online information resource and ...

  7. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    fact sheets and bulletins on food preservation. National Home Food Preservation- The National Center ... Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. A division of the ...

  8. Chow Line: Food safety during a power outage

    https://cfaes.osu.edu/news/articles/chow-line-food-safety-during-power-outage

    vegetables and fruits. In fact, any foods in your home that aren’t in a waterproof container that came into ...

  9. Majority of CFAES grads report positive job outlook

    https://cfaes.osu.edu/news/articles/majority-cfaes-grads-report-positive-job-outlook

    other countries, Cahill said. “The fact that our students have secured positions in multiple states and ...

  10. Chow Line: Deep yellow field spot on watermelon key to choosing sweet, ripe melon

    https://cfaes.osu.edu/news/articles/chow-line-deep-yellow-field-spot-watermelon-key-choosing-sweet-ripe-melon

    Ohio State University Extension Ohioline fact sheet. Another benefit is that lycopene helps protect ... according to the OSU Extension fact sheet. The skin should have the feeling of velvet, and the blossom end ... plan to eat. In fact, firm produce such as melons should be scrubbed with a clean produce brush before ...

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