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  1. How to Hire an Arborist

    https://ohioline.osu.edu/factsheet/hyg-1032

    for: Fact sheet called “20 Questions on Plant Diagnosis” at ohioline.osu.edu/factsheet/plpath-gen-3 ...

  2. Private New Applicator Training Videos

    https://pested.osu.edu/NewAppVideos

    Answer Sheet Private Category 1/Commercial Category 2c Agronomic Weed Management ...

  3. Cvent Registration Form

    https://pested.osu.edu/Cvent_Registration

    am pm Maximum Capacity * Yes No Capacity * Session Options * PAT Only 3 Hour FACT Only Combined 1+3 ... 1 Hour FACT Only PAT Fee * FACT Fee * PAT Recert Fee * 1 Hour FACT Fee * FACT Recert Fee * Categories ...

  4. Western Ohio Cropland Values and Cash Rents 2014-15

    https://ohioline.osu.edu/factsheet/aede-15-15

    perimeter characteristics and competition for rented cropland in a region. This fact sheet summarizes data ... livestock manure. The following sections of the fact sheet detail the 2015 survey results divided into ... value and cash rents, which will be explained later in the fact sheet in the “Additional Survey Results” ...

  5. Choosing a Pesticide Product

    https://ohioline.osu.edu/factsheet/anr-67

    discussed later in the fact sheet. Common types of pesticides Corresponding target insecticides insects ... of a pest. Step 1: Identify the pest correctly. Searching for online Extension fact sheets about ... your pest problem. Extension fact sheets, bulletins, and your county office are great sources of expert ...

  6. Commercial Recordkeeping

    https://pested.osu.edu/commercialapplicator/recordkeeping

    Recordkeeping Now Available!! Printable Recorkeeping Templates Commercial Pesticide Applications (Excluding ...

  7. Dicamba

    https://pested.osu.edu/DicambaRestricitions

    for Dicamba Use in Xtend Soybeans  (Purdue Extension Factsheet) Recordkeeping Template Xtendimax ...

  8. Lake Erie Western Basin Watershed Regulations for Fertilizer & Manure Applications

    https://pested.osu.edu/WesternBasin

    been certified through the Agricultural Fertilizer Applicator Certification Training (FACT)   This ...

  9. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    the Canning Basics fact sheet (HYG-5338) for step-by-step directions for pressure canning. If you ... Basics for Canning Vegetables fact sheet (HYG-5344). Be sure to check for proper size of vegetable ... No. 539. 2009. Ohio State University Extension. Canning Meat, Poultry and Game, Fact Sheet HYG-5330. ...

  10. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    Center for Home Food Preservation, OSU Extension fact sheets) which will indicate if acidification is ...

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