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  1. Much Like April, Cool Weather Lingers during the First Week of May

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-12/much-april-cool-weather-lingers-during-first-week-may

    a while. In fact, temperatures are expected to be more April-like over the next couple of weeks. Highs will ...

  2. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    pandemic prevent you from eating these healthy foods. In fact, they provide considerable nutritional ... low. In fact, there is no evidence at this time that COVID-19 can be transmitted through consumption of ... produce to the portion of the fruit or vegetable you plan to eat. In fact, firm produce such as melons, ...

  3. COVID-19 and ANR Updates

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-and-anr-program-updates

    Questions Regarding the Novel Coronavirus (COVID-19) on Farms with Employees March 20- COVID-19 Fact Sheet ...

  4. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    their homes. In fact, animal rescue centers and shelters nationwide have reported a spike in adoptions ...

  5. CFAES Ag Weather System Near-Surface Air and Soil Temperatures/Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-10/cfaes-ag-weather-system-near-surface-air-and-soil

    have dropped from the mid-50s/low-60s back into the 40s across the state. In fact, 2-inch soil ...

  6. COVID-19 and 4-H Updates

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/covid-19-and-4-h-updates

    March 20- COVID-19 Fact Sheet for Your Health and the Health of Others March 19- Extension Offices ...

  7. Agronomy Resources

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/agronomy-resources

    of Soybean Stinkbugs of Ohio Soybeans Hemp Rules & Regulations University of Kentucky Fact Sheets ...

  8. COVID-19 Food Safety Fact Sheets

    https://plantpath.osu.edu/home/slides/covid-19-food-safety-fact-sheets

    M.L. Ivey, Sanja Ilic and the OSU Extension Fruit and Vegetable Safety Program https://producesafety.osu.edu/covid-19/factsheets_blank Marquee Slide Gray Marquee ...

  9. Animal Sciences

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/animal-sciences

    information about QA, project enrollment, etc. Veterinary Feed Directive (VFD) Fact Sheet for 4-H Youth ... VFD Fact Sheet here. 4-H Livestock Judging Team Any Tuscarawas County 4-H member who is interested in ... Requirements Fact Sheet- explaining the national scrapie eradication program for all sheep projects (#198, ...

  10. Animal & Livestock

    https://greene.osu.edu/program-areas/4-h-youth-development/livestock

    SCHEDULE   MISC FORMS AND INFORMATION Info Sheet: How to Get Buyers Quality Assurance Dates for 2020 ...

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