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  1. Updated Business Retention and Expansion Fact Sheets Now Available

    https://comdev.osu.edu/news/updated-business-retention-and-expansion-fact-sheets-now-available

    Recently, members of the Business Retention and Expansion (BRE) team revised three fact sheets ... Through Ohioline, you have access to hundreds of OSU Extension fact sheets covering a wide array of ...

  2. Alumni Spotlight

    https://aede.osu.edu/alumni/alumni-spotlight

    Young Professional Achievement Award was a meaningful moment early in my career and affirmed the fact ...

  3. Securing a food system that faltered

    https://aede.osu.edu/news/securing-food-system-faltered

    advice delivered in fact sheets on how farmers can directly market their products and how farmers markets ...

  4. High tunnel assistance available in the City of Cincinnati

    https://hamilton.osu.edu/news/high-tunnel-assistance-available-city-cincinnati

    plastic sheets that trap the sun’s heat, warming the air. Most have a peak height that allows an adult to ...

  5. What you should know before butchering on the farm

    https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm

    in advance is required. Sign up at fsr.osu.edu starting Sept. 8.  2 new fact sheets For additional ... fact sheets, “What You Need to Know About Animal Processing on the Farm in Ohio” and “What You Need to ... Know About the Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and ...

  6. Two Ohio State scientists elected to National Academy of Inventors

    https://cfaes.osu.edu/news/articles/two-ohio-state-scientists-elected-national-academy-inventors

    consumption.” Most recently, her lab has focused on the fact that anthocyanins found in the grapes used to ...

  7. Thomas Blaine, PhD

    https://comdev.osu.edu/people/thomas-blaine-phd

    (2020). Global Climate Change: Update 2020. Fact sheet available on Ohioline at:  ... Idea Starters   Climate Change Fact sheets  Global Climate Change: Update 2020 (CDFS-203) Global ... ohioline.osu.edu/cd-fact/pdf/CDFS_203_15.pdf. Blaine, T.W., Lichtkoppler, F.R. (2016).  Factors Affecting Stakeholders' Willingness to Pay ...

  8. Chow Line: Healthy ways to improve immunity

    https://cfaes.osu.edu/news/articles/chow-line-healthy-ways-improve-immunity

    pandemic. In fact, 77% of consumers say they want to eat healthier to boost their immunity during the ...

  9. CD Wire- December 14, 2020

    https://comdev.osu.edu/cd-wire/2020-12-14

    bulletins, technical reports, and fact sheets. He has also been the recipient of almost 30 formal recognition ...

  10. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

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