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  1. Peach Leaf Curl

    https://ohioline.osu.edu/factsheet/plpath-fru-26

    Extension office or the CFAES Publications online bookstore at estore.osu-extension.org. This fact sheet was ...

  2. Nematode Diseases of Plants

    https://ohioline.osu.edu/factsheet/plpath-gen-8

    Horacio Lopez-Nicora, Department of Plant Pathology This is the eighth fact sheet in a series of ten ... The Importance of SPS in Global Movement of Plant Materials These fact sheets can be found at OSU ... Extension ’ s Ohioline website: ohioline.osu.edu.  Search for these Nematode disease fact sheets on ...

  3. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    equipment able to fit in most pockets: a refractometer. Four fact sheets have been prepared to guide farmers ... fact sheets describe how °Brix can be measured and provide guidance in making the best use of the ... benefits and limitations of measuring °Brix during vegetable production and marketing. Other fact sheets ...

  4. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References FoodData ... Parmesan and mix well. Spread vegetables in an even layer on a baking sheet. Bake for 1 hour or until ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    following fact sheets: Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 Basics for ... grease one baking sheet. Mix oat bran, flour, brown sugar, and baking soda. Cut in margarine or butter. ... baking sheet. Bake in 400 F oven 25 to 30 minutes. Serve hot. For more information on preserving berries, ...

  6. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/AGF-514

    Extension fact sheet Soil Acidity and Liming for Agronomic Production, AGF-505-07, provides a detailed ... agcrops.osu.edu/specialists/fertility/fertility-fact-sheets-and-bulletins/AGF505.pdf/view. Vitosh, M.L., J.W. Johson, and D.B. Mengel. 1995. Tri-state Fertilizer Recommendations for Corn, ...

  7. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...

  8. Winter and Your Backyard Chickens

    https://ohioline.osu.edu/factsheet/anr-66

    frostbite will be discussed later in this fact sheet.  Block Drafts  Check the doors and windows of the coop ...

  9. Sand Size Analysis for Onsite Wastewater Treatment Systems

    https://ohioline.osu.edu/factsheet/aex-757

    fact sheet and determine the percent passing to 0.1% for each sieve by:   Percent of material retained ... = 3.91   A Chinese version of this fact sheet is available at ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ... hortnews.extension.iastate.edu/2013/09-13/apples.html. “University of Illinois Extension Apples and More,” Apple Facts, University of Illinois. Accessed ... June 28, 2021. web.extension.illinois.edu/apples/facts.cfm. U.S. Department of Agriculture. n.d. “My ...

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