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  1. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    Food Plots for Wildlife Fact Sheet Series ANR-61 Agriculture and Natural Resources 10/05/2017 Mark ... managing the food plot. To help you with this process, this fact sheet is the first of three that serves as ... a guide for creating food plots for wildlife. This fact sheet covers the design, layout and habitat ...

  2. Lady Beetles

    https://ohioline.osu.edu/factsheet/ENT-45

    Multicolored Asian Lady Beetle,  Harmonia axyridis  (for more information, see OSU Extension's fact sheet ... sheet is a revision of the fact sheet, "Lady Beetles," originally written by William F. Lyon. ... called ladybugs or ladybirds, are some of the most commonly known beneficial insects. In fact, the ...

  3. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    Growing Hops in Ohio Fact Sheet Series ANR-58 Agriculture and Natural Resources 07/21/2017 Brad ... operation. This fact sheet outlines preplanning points that should be addressed to create a financially ... encouraged to consider the details in this fact sheet before making an investment. Production budgets ...

  4. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    to their severity. Approximately 10%-30% of horse-related injuries are head injuries. In fact, of all ...

  5. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    a high frequency sound (Coro and Suarez 1998). In fact, one study found that high frequencies actually ...

  6. Diagnosing Sick Plants

    https://ohioline.osu.edu/factsheet/plpath-gen-2

    County Erik Draper, Ohio State University Extension, Geauga County This is the second fact sheet in ... strategies, see the fourth fact sheet in this series,  “ Keeping Plants Healthy: An Overview of Integrated ... Phytosanitation (SPS): The Importance of SPS in Global Movement of Plant Materials These fact sheets can be found ...

  7. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 servings Time: Approximately ... ohioline.osu.edu, or contact your local Ohio State University Extension office for the following fact sheets ...

  8. 2021 June

    https://extension.osu.edu/extension-publishing/activity/2021-6-june

    Kit OHIOLINE ohioline.osu.edu June 2021 New and Revised Fact Sheets (alpha order) Brown Marmorated ... Districts, by David Civittolo and Gwynn Stewart Top 25 Fact Sheets in June 2021 Wild Mushrooms Staphylococcus ... Giant Pumpkins in the Home Garden *     * These fact sheets are new (or at least new from last month) in ...

  9. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    Four fact sheets have been prepared to guide vegetable farmers, buyers, and handlers in using °Brix as ... an indicator of crop quality. This Linking fact sheet provides reference information on ... However, the Overview fact sheet provides important background information on °Brix, outlines its ...

  10. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ...

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