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  1. Premises Liability Law

    https://farmoffice.osu.edu/our-library/premises-liability-law

    a genuine issue of material fact existed as to whether the horse-drawn wagon was a vehicle as defined by ... of material fact existed as to whether the owner of the buggy "made reasonable and prudent ... it's favor because a genuine issue of material fact existed as to whether the injury occured in ...

  2. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    pandemic prevent you from eating these healthy foods. In fact, they provide considerable nutritional ... low. In fact, there is no evidence at this time that COVID-19 can be transmitted through consumption of ... produce to the portion of the fruit or vegetable you plan to eat. In fact, firm produce such as melons, ...

  3. Classes for January through June 2020

    https://training.cfaes.ohio-state.edu/news/classes-january-through-june-2020

    after training. Training classes in order by type and by chronological order. Basic Template Website ... currently have a Basic Template website and need to learn the basics of editing and content management.  ... activity on your website. Enrollment Information Each month there is a training for Basic Template Sites, ...

  4. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    their homes. In fact, animal rescue centers and shelters nationwide have reported a spike in adoptions ...

  5. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    Send completed surveys to Brian Butler at butler.143@osu.edu   Materials Price Comparison Sheet for ...   Other Resources Supplemental Activity Ideas Sheet for In-Person ServSafe Classes [DOC   ]    - All ... recommended activities are ordered in the sheet according to their related ServSafe Chapters Ohio Department ...

  6. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    OQC Post-test Club [DOC] OQC Sign in Sheet [DOC] Revised OQC Powerpoint Slides and Posters Lesson 1- ...

  7. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    texts, and follow on Facebook,  fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ... Sheets related to mindfulness, 2016: Introduction to Mindfulness  ohioline.osu.edu/factsheet/hyg-5243-0 ... extension.msstate.edu/publications/information-sheets/stress-and-emotional-eating Mayo Clinic, Weight loss: Gain control of emotional eating, ...

  8. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    COVID-19 Facts for Your Health and the Health of Others By:  Dan Remley, Beth Stefura, Lorrissa ... Disease 2019 and abbreviated COVID-19. Please refer to these websites for more facts and tips: who ... and vaccines can work to be developed Please refer to these websites for more facts and tips:  ...

  9. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Preservation Fact sheets 2020 Food Preservation Questions Schedule [PDF] Date On-Call Email Office Phone May ...

  10. Chow Line: Healthy eating when stressed

    https://cfaes.osu.edu/news/articles/chow-line-healthy-eating-when-stressed

    Brinkman wrote in Eating Healthy During Stressful Times, an Ohioline fact sheet.  Ohioline is OSU ...

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