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  1. Chow Line: Healthy eating when stressed

    https://cfaes.osu.edu/news/articles/chow-line-healthy-eating-when-stressed

    Brinkman wrote in Eating Healthy During Stressful Times, an Ohioline fact sheet.  Ohioline is OSU ...

  2. Club Resources

    https://muskingum.osu.edu/program-areas/4-h-youth-development/club-resources

    Videos Club Organizational Forms Due January 31 Club Participation Sheet  - for 2019 program year Club ... Participation Sheet- for 2020 program year Ohio 4-H Club Financial Summary Form   You will need to download the ... in statement date) Due April 15 Club Information Sheet Club Calendar/Program Ohio 4-H Charter ...

  3. Member Resources

    https://muskingum.osu.edu/program-areas/4-h-youth-development/member-resources

    Zoom Registration 2020 Quality Assurance Test Study Guide Veterinary Feed Directive Fact Sheet ... Clothing Project Judging Sheet Companion Animals Project Judging Sheet Creative Writing Project Judging ... Sheet Food and Nutrition Project Judging Sheet General Project Judging Sheet PetPALS Score Sheets  (Year ...

  4. Fairfield County Extension Office- Office and Calendar Updates 04.14.2020

    https://fairfield.osu.edu/news/fairfield-county-extension-office-office-and-calendar-updates-04142020

    1 st via Advisor Online Mailbox: Check list for Enrollment Charter Checklist Club Information Sheet ...

  5. Chow line: Keeping food fresh longer amid coronavirus pandemic

    https://cfaes.osu.edu/news/articles/chow-line-keeping-food-fresh-longer-amid-coronavirus-pandemic

    Ohio State University Extension, CFAES’ outreach arm. In fact, according to a study by Harvard ...

  6. Keeping Food Fresh Longer Amid Coronavirus Pandemic

    https://aede.osu.edu/news/keeping-food-fresh-longer-amid-coronavirus-pandemic

    Extension, CFAES’ outreach arm. In fact, according to a study by Harvard University’s Food Law and Policy ...

  7. Chow Line: Takeout food and food delivery services amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-takeout-food-and-food-delivery-services-amid-covid-19

    restaurant practices a no-touch/no-interaction policy during preparation,” she said. In fact, getting food ...

  8. Parent Information and Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/parent-information-and-resources

    Feed Directive (VFD)  Fact Sheet for 4-H Youth Livestock Producers and Families ...

  9. Rural America’s Economic Stagnation

    https://aede.osu.edu/news/rural-america%E2%80%99s-economic-stagnation

    decline. The fact that fewer rural residents are moving to urban areas for work, which has been ... to the fact that healthcare is tied to the employer, high student debts, greater costs associated ...

  10. Chow line: Eating fewer trans or saturated fats better choice for heart health

    https://cfaes.osu.edu/news/articles/chow-line-eating-fewer-trans-or-saturated-fats-better-choice-for-heart-health

    varieties) over harder stick forms. Look for “0 g trans fat” on the Nutrition Facts label. Limit your intake ...

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