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  1. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  2. Proper Calibration and Operation of Backpack and Hand Can Sprayers

    https://ohioline.osu.edu/factsheet/fabe-531

    seedlings, shrubs, or lawn). This fact sheet describes the steps for calibrating manual (backpack and hand ... selection (type and size) for different applications, read the OSU Extension fact sheet FABE-528 “Selecting ... to the tank, read the OSU Extension fact sheet FABE-530 “How Much Chemical Do I Need to Add to My ...

  3. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    following fact sheet: Preserving Herbs: Freezing and Drying, HYG-5360 References Paur, Ingvild, Monica H. ...

  4. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    fact sheets and bulletins on food preservation. National Home Food Preservation- The National Center ... Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. A division of the ...

  5. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    fact sheet is to provide suggestions for safely preserving wild game, meat and poultry. Freezing meat ... .fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe ...

  6. Group Problem Solving Process

    https://ohioline.osu.edu/factsheet/CDFS-1572

    Conclusions and Recommendations The step-by-step process outlined in this fact sheet can help lead you to ... for Groups.  Cooperative Extension. University of Nevada. Fact Sheet 97-26. Scholl, Richard W. 2003.  ... CDFS-13. Ohio State University Extension Fact Sheet. Originally available online at ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    Extension's  Controlling Undesirable Trees, Shrubs, and Vines  Forestry Fact Sheet F-45 and  Herbicides ... Commonly Used for Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland  Forestry Fact Sheet ... treatments detailed in this fact sheet take time to completely deaden bush honeysuckle. Monitor treated ...

  8. Understanding and Negotiating Pipeline Easements

    https://ohioline.osu.edu/factsheet/anr-33

    Shale Oil and Gas Development Fact Sheet Series ANR-33 Agriculture and Natural Resources ... construction see the pipeline fact sheet series on OSU Extension’s shale education library at shalegas.osu.edu. ... the subject of the easement as a “right-of-way.” For this fact sheet, we will use the term “easement” ...

  9. Basic Principles of Pruning Backyard Grapevines

    https://ohioline.osu.edu/factsheet/HYG-1428

    more information about homegrown grapes, refer to the OSU Extension fact sheet, Growing Grapes in the ... fruiting will be poor due to overproduction of vegetation. This fact sheet is intended to help home ... used in this fact sheet. In the first two years, it is important to determine what training system to ...

  10. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    preserving squash, contact your local OSU Extension office for the following fact sheets: Canning Basics, ... grill. Make thin noodles for spaghetti or sheet noodles for lasagna from summer squash to use in place of ...

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