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  1. COVID-19 Food Safety Fact Sheets

    https://plantpath.osu.edu/home/slides/covid-19-food-safety-fact-sheets

    M.L. Ivey, Sanja Ilic and the OSU Extension Fruit and Vegetable Safety Program https://producesafety.osu.edu/covid-19/factsheets_blank Marquee Slide Gray Marquee ...

  2. Ag Talk Radio and Weekly News Article

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/ag-talk-radio-and-weekly-news-article

    Wednesdsay- Marestail Control THU Aug 1 New Soil Fertility Fact Sheets FRO Aug 2 Horticulture- Pick Vegetables ...

  3. Chow Line: Healthy eating when stressed

    https://cfaes.osu.edu/news/articles/chow-line-healthy-eating-when-stressed

    Brinkman wrote in Eating Healthy During Stressful Times, an Ohioline fact sheet.  Ohioline is OSU ...

  4. Chow line: Keeping food fresh longer amid coronavirus pandemic

    https://cfaes.osu.edu/news/articles/chow-line-keeping-food-fresh-longer-amid-coronavirus-pandemic

    Ohio State University Extension, CFAES’ outreach arm. In fact, according to a study by Harvard ...

  5. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    General Food & Produce Safety  Food Safety and Produce: The Facts Infographic  (English) Food ... Safety and Produce: The Facts Infographic  (Spanish) Start to Finish: Vertical Gardening and Food Safety ...

  6. Two Minutes with Tony: Boredom

    https://hamilton.osu.edu/news/two-minutes-tony-boredom

      It’s okay to be bored, in fact it’s a good thing sometimes. If this global pandemic and social ...

  7. 4-H Enrollment Information

    https://wayne.osu.edu/help

    1st.  Club Advisor Login Help Sheet   Step 2: 4-HOnline Animal ID (For Youth Taking Animal Projects) ...   FairEntry Help Sheet Log-In to FairEntry Now   ...

  8. Volunteers and Club Advisors

    https://hancock.osu.edu/program-areas/4-h-youth-development/volunteers-and-club-advisors

    Constitution & template for Bylaws Club Leader Options- 4HOnline resource Regional 4-H Events Page- ...

  9. Chow Line: Takeout food and food delivery services amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-takeout-food-and-food-delivery-services-amid-covid-19

    restaurant practices a no-touch/no-interaction policy during preparation,” she said. In fact, getting food ...

  10. More Ag & Natural Resources Programs

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/more-ag-natural-resources-programs

    fact sheet lists, poultry vets links, and selling/washing/handling egg fact sheet. ...

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