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1. C.O.R.N. Newsletter 2010-19

   https://agcrops.osu.edu/newsletters/2010/19

   fact, moths were found still alive in our Wooster traps.  Second, our colleagues at Purdue University ...

2. Mitchell publications

   https://plantpath.osu.edu/http%3A/plantpath.osu.edu/mitchelllab/mitchell-publications

   Fungal and Fungal-Like Diseases of Plants > OSU Extension Fact Sheet PP 401.07   Lawrence, C.B., T.K. ...

3. Frequently Asked Questions

   https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

   application of a regulatory provision and the facts supporting the disagreement. When appealing the finding, ... to subsequent FSIS decision makers so that facts can be verified promptly. When an EIAO challenges ... the goals? b. Is it just fact finding? FSIS is concerned about the recent upward trend in Salmonella ...

4. Mitchell Publications

   https://plantpath.osu.edu/node/852/mitchell-publications

   Magnaporthe grisea. Plant Cell 7,1869-1878. Fact Sheets Ellis, S.D., Boehm, M.J., and T.K. Mitchell (2008). ...

5. Archived News 2011

   https://plantpath.osu.edu/archived-news/2011

   Buckeye Yard and Garden onLine OSU Extension fact sheet: Bacterial Spot, Speck and Canker of Tomatoes ...

6. SECTIONED AND FORMED MEAT PRODUCTS

   https://meatsci.osu.edu/node/95

   the fact that more crude myosin is extracted from pre-rigor muscle than from post-rigor muscle and ...

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