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  1. Preserving the Harvest, Part I: Freezing, Drying and Pickling

    https://hamilton.osu.edu/events/preserving-harvest-part-i-freezing-drying-and-pickling

    USDA guidelines. Recommended procedures, websites and fact sheets will be provided. Registration is ...

  2. Updated Turfgrass Disease Fact Sheets

    https://turfdisease.osu.edu/news/updated-turfgrass-disease-fact-sheets

    Ohioline Fact Sheets are a great way to learn about diseases you may be dealing with. The Plant ... Disease section lists all the available fact sheets: http://ohioline.osu.edu/hyg-fact/3000/index.html View ... the following turfgrass disease fact sheets. For more information contact Joe or Todd.   UPDATED! ...

  3. Senior Series

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/senior-series

    Fact Sheets to a website just for seniors, we can help you with most any question, dilemma, or ... situation. To access the Fact Sheets, click here. To access the Seniors Website, click here.     ...

  4. Pressure Canning Workshop

    https://hamilton.osu.edu/news/pressure-canning-workshop

    procedures, websites and fact sheets will be provided. Space is limited; registration is required. Register by ...

  5. Thomas K. Mitchell

    https://plantpath.osu.edu/our-people/thomas-k-mitchell

    Extension Fact Sheet PP 401.07 Lawrence, C.B., T.K. Mitchell, K.D. Craven, Y. Cho, R.A. Cramer, and K.H. Kim ...

  6. OSU Awarded Food Safety Education Grant

    https://producesafety.osu.edu/news/osu-awarded-food-safety-education-grant

    recordkeeping templates will be developed for Plain growers. The training will be piloted by Plain growers ...

  7. Preserving the Harvest- Water Bath Canning

    https://hamilton.osu.edu/events/preserving-harvest-water-bath-canning-0

    preserving high acid foods, including tomatoes and fruit products. Recommended procedures, websites and fact ... sheets will be provided. Whether you're a beginner or an experienced canner, you won't want to ...

  8. Preserving the Harvest, Part II: Water Bath Canning

    https://hamilton.osu.edu/news/preserving-harvest-water-bath-canning

    Recommended procedures, websites and fact sheets will be provided. Whether you're a beginner or an ...

  9. Sarah D. (Ellis) Williams

    https://plantpath.osu.edu/our-people/sarah-d-ellis-williams

    http://ohioline.osu.edu/hyg-fact/3000/pdf/3070.pdf). Rhodes, L. H., B. Bunyard, W. Sturgeon, S. D. Ellis Williams. 2013. Mushrooms and Macrofungi of ... Introduction to Plant Diseases”. (Available online at: http://ohioline.osu.edu/hyg-fact ... http://ohioline.osu.edu/hyg-fact/3000/index.html). Ellis, S.D., Boehm, M.J., Chatfield, J., Boggs, J., and Draper, E.  2008.  OSU Extension ...

  10. Fruit Diseases

    https://plantpath.osu.edu/fruit

    sheets > Fruit disease fact sheets                         Vegetable disease fact sheets on Ohioline ... > Vegetable disease fact sheets       01/04/11- Focus on Food Safety, Current Issues at OPGMA ...   New Fact Sheet Microbial Biopesticides for the Control of Plant Diseases in Organic Farming by R. Raudales ...

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