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  1. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ... hortnews.extension.iastate.edu/2013/09-13/apples.html. “University of Illinois Extension Apples and More,” Apple Facts, University of Illinois. Accessed ... June 28, 2021. web.extension.illinois.edu/apples/facts.cfm. U.S. Department of Agriculture. n.d. “My ...

  2. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    preserving strawberries, contact your local OSU Extension office for the following fact sheets: Canning ...

  3. Proper Calibration and Operation of Backpack and Hand Can Sprayers

    https://ohioline.osu.edu/factsheet/fabe-531

    seedlings, shrubs, or lawn). This fact sheet describes the steps for calibrating manual (backpack and hand ... selection (type and size) for different applications, read the OSU Extension fact sheet FABE-528 “Selecting ... to the tank, read the OSU Extension fact sheet FABE-530 “How Much Chemical Do I Need to Add to My ...

  4. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

  5. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    following fact sheet: Preserving Herbs: Freezing and Drying, HYG-5360 References Paur, Ingvild, Monica H. ...

  6. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    fact sheet is to provide suggestions for safely preserving wild game, meat and poultry. Freezing meat ... .fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe ...

  7. Group Problem Solving Process

    https://ohioline.osu.edu/factsheet/CDFS-1572

    Conclusions and Recommendations The step-by-step process outlined in this fact sheet can help lead you to ... for Groups.  Cooperative Extension. University of Nevada. Fact Sheet 97-26. Scholl, Richard W. 2003.  ... CDFS-13. Ohio State University Extension Fact Sheet. Originally available online at ...

  8. 4-H Camp Program Directors' In-service

    https://extension.osu.edu/events/4-h-camp-program-directors-service

    hard facts of working with youth by providing you with a perspective that will help you see the ...

  9. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    Extension's  Controlling Undesirable Trees, Shrubs, and Vines  Forestry Fact Sheet F-45 and  Herbicides ... Commonly Used for Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland  Forestry Fact Sheet ... treatments detailed in this fact sheet take time to completely deaden bush honeysuckle. Monitor treated ...

  10. Understanding and Negotiating Pipeline Easements

    https://ohioline.osu.edu/factsheet/anr-33

    Shale Oil and Gas Development Fact Sheet Series ANR-33 Agriculture and Natural Resources ... construction see the pipeline fact sheet series on OSU Extension’s shale education library at shalegas.osu.edu. ... the subject of the easement as a “right-of-way.” For this fact sheet, we will use the term “easement” ...

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