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  1. Sarah D. (Ellis) Williams

    https://plantpath.osu.edu/our-people/sarah-d-ellis-williams

    http://ohioline.osu.edu/hyg-fact/3000/pdf/3070.pdf). Rhodes, L. H., B. Bunyard, W. Sturgeon, S. D. Ellis Williams. 2013. Mushrooms and Macrofungi of ... Introduction to Plant Diseases”. (Available online at: http://ohioline.osu.edu/hyg-fact ... http://ohioline.osu.edu/hyg-fact/3000/index.html). Ellis, S.D., Boehm, M.J., Chatfield, J., Boggs, J., and Draper, E.  2008.  OSU Extension ...

  2. Webinars

    https://farmoffice.osu.edu/node/801

    2 – “Introduction to Financial Statements” Balance sheets Income statements Statement of cash flows Statement of ... Efficiency: Am I using my money to its fullest potential? Instructional Material Ending balance sheet 1-1-14 ... Beginning balance sheet 1-1-13 FarmFinanceScorecard Financial Ratios Measuring and Analyzing Farm Financial ...

  3. Learn to Diagnose Problems in Your Trees, Including New Beech Disease

    https://senr.osu.edu/news/learn-diagnose-problems-your-trees-including-new-beech-disease

    Department of Natural Resources fact sheet. But reports have also surfaced in other parts of Ohio, northwest ... lantern fly, which hasn’t in fact been spotted in Ohio but is present in eastern Pennsylvania. The ...

  4. Non-Native Invasive Pests

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/non-native-invasive-pests

      Asian Longhorned Beetle (ALB) OSU Extension ALB Fact Sheet  The Tale of Two Beetles- Canadian ... Fact Sheet   ...

  5. Sponsor Forms

    https://grants.cfaes.ohio-state.edu/forms-templates

    This section contains helpful forms and templates from various sponsors. Click on the sponsor you ...

  6. Pressure Canning Workshop

    https://hamilton.osu.edu/events/pressure-canning-workshop

    on the latest USDA guidelines..Recommended procedures, websites and fact sheets will be provided. ...

  7. Preserving the Harvest, Part I: Freezing, Drying and Pickling

    https://hamilton.osu.edu/events/preserving-harvest-part-i-freezing-drying-and-pickling

    USDA guidelines. Recommended procedures, websites and fact sheets will be provided. Registration is ...

  8. Pressure Canning Workshop

    https://hamilton.osu.edu/news/pressure-canning-workshop

    procedures, websites and fact sheets will be provided. Space is limited; registration is required. Register by ...

  9. Forestry Related Fact Sheets

    https://senr.osu.edu/extensionoutreach/forest-operations-products/forestry-related-fact-sheets

      Forestry Fact Sheets All or part of the Fact Sheets contained on Ohioline  or listed below may ... State University Extension Fact Sheet F-85-13. 12 p. McConnell, T.E. and J. Hartschuh. 2013. Crawford ... County’s forest economy. Ohio State University Extension Fact Sheet F-87-13. 4p. McConnell, T.E. and W.B. ...

  10. Preserving the Harvest- Water Bath Canning

    https://hamilton.osu.edu/events/preserving-harvest-water-bath-canning-0

    preserving high acid foods, including tomatoes and fruit products. Recommended procedures, websites and fact ... sheets will be provided. Whether you're a beginner or an experienced canner, you won't want to ...

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