Site

Search results

  1. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    the methods covered below, see OSU Extension fact sheet Controlling Undesirable Trees, Shrubs, and ... Vines, OSU Extension Forestry Fact Sheet F-45, and Herbicides Commonly Used for Controlling Undesirable ... methods are listed and described on the pesticide's label. The herbicides listed in this fact sheet ...

  2. Proper Calibration and Operation of Backpack and Hand Can Sprayers

    https://ohioline.osu.edu/factsheet/fabe-531

    seedlings, shrubs, or lawn). This fact sheet describes the steps for calibrating manual (backpack and hand ... selection (type and size) for different applications, read the OSU Extension fact sheet FABE-528 “Selecting ... to the tank, read the OSU Extension fact sheet FABE-530 “How Much Chemical Do I Need to Add to My ...

  3. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    preserving squash, contact your local OSU Extension office for the following fact sheets: Canning Basics, ... grill. Make thin noodles for spaghetti or sheet noodles for lasagna from summer squash to use in place of ...

  4. Bacterial Crown Gall of Fruit Crops

    https://ohioline.osu.edu/factsheet/plpath-fru-19

    cannot cure infected plants. This fact sheet was originally published in 2008. Home, Yard and Garden ...

  5. Group Problem Solving Process

    https://ohioline.osu.edu/factsheet/CDFS-1572

    Conclusions and Recommendations The step-by-step process outlined in this fact sheet can help lead you to ... for Groups.  Cooperative Extension. University of Nevada. Fact Sheet 97-26. Scholl, Richard W. 2003.  ... CDFS-13. Ohio State University Extension Fact Sheet. Originally available online at ...

  6. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    fact sheet is to provide suggestions for safely preserving wild game, meat and poultry. Freezing meat ... .fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    Extension's  Controlling Undesirable Trees, Shrubs, and Vines  Forestry Fact Sheet F-45 and  Herbicides ... Commonly Used for Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland  Forestry Fact Sheet ... treatments detailed in this fact sheet take time to completely deaden bush honeysuckle. Monitor treated ...

  8. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    University Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning ...

  9. Verticillium Wilt of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-32

    problems and typical symptoms.   This fact sheet was originally published in 2008. Home, Yard and Garden ...

  10. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 ...

Pages