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  1. Converting between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values

    https://ohioline.osu.edu/factsheet/anr-75

    Warden, Kurt Steinke, Jim Camberato, Brad Joern The purpose of this fact sheet is to report the ...

  2. Phomopsis Twig Blight of Blueberry

    https://ohioline.osu.edu/factsheet/plpath-fru-45

    This reduces loss from the fruit rot stage. This fact sheet was originally published in 2011. Home, ...

  3. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    or contact your local Ohio State University Extension office for the following fact sheets: Canning ... oven to 350 F. Line a cookie sheet with parchment paper (optional). Wash and dry kale. With a knife or ... pieces on cookie sheet. Drizzle olive oil over kale—11/2 tablespoons per cup of kale. Sprinkle with ...

  4. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ... mix well. Spread in an even layer on a baking sheet. Bake for 1 hour or until tender. Check a few ...

  5. Information for Faculty and Staff

    https://ati.osu.edu/disability-services/information-for-faculty-and-staff

    out electronic forms (e.g., Test Administration sheets, attendance/deadline modification agreements), ... Tip Sheets  (webpage) (source: Black, Disabled and Proud) Equal Access: Universal Design of Student ...

  6. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ... Sprinkle with toasted sesame seeds. Nutrition facts per serving: calories 90; fat 6g; cholesterol 0mg; ...

  7. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    Department of Entomology, The Ohio State University This is the tenth fact sheet in a series of ten designed ... Movement of Plant Materials These fact sheets can be found at OSU Extension ’ s Ohioline website: ...

  8. Distinguishing Emerald Ash Borer from Native Borers

    https://ohioline.osu.edu/factsheet/ent-77

    different. This fact sheet provides information about the most common native ash borers, as well as ...

  9. Business Office updates

    https://ati.osu.edu/newsletter/wednesday-wire/august-18-2021/business-office-updates

    vehicle requests – The Business Office will be maintaining an electronic sign out sheet. No more ...

  10. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    the methods covered below, see OSU Extension fact sheet Controlling Undesirable Trees, Shrubs, and ... Vines, OSU Extension Forestry Fact Sheet F-45, and Herbicides Commonly Used for Controlling Undesirable ... methods are listed and described on the pesticide's label. The herbicides listed in this fact sheet ...

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