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  1. Ornamentals

    https://plantpath.osu.edu/ornamentals-trees

    ppdc.osu.edu View Plant Disease Fact Sheets by Category             C. Wayne Ellett Plant and Pest Diagnostic ...

  2. FAQ – After the Fact Purchase Order explanation (ATF)

    https://cfaesfinance.osu.edu/news/faq-%E2%80%93-after-fact-purchase-order-explanation-atf

    Purchase Orders are a contract with the vendor and they are useless if done after the fact. ·       After ... the fact purchase orders are a violation of university policy and create audit findings for the ... college if too many are created. ·       After the fact purchase orders put the employee at risk that ...

  3. Life in Columbus and Wooster

    https://plantpath.osu.edu/future-students/columbus-wooster

    Columbus campus > Directions to Columbus campus Around Columbus > Campus life > Columbus Facts ...

  4. Preserving the Harvest: Water Bath Canning

    https://hamilton.osu.edu/events/canning-program

    preserving high acid foods, including tomatoes and fruit products.  Recommended procedures, websites and fact ... sheets will be provided.  Whether you're a beginner or an experienced canner, you won't want to ...

  5. Fruit Diseases

    https://plantpath.osu.edu/fruit

    sheets > Fruit disease fact sheets                         Vegetable disease fact sheets on Ohioline ... > Vegetable disease fact sheets       01/04/11- Focus on Food Safety, Current Issues at OPGMA ...   New Fact Sheet Microbial Biopesticides for the Control of Plant Diseases in Organic Farming by R. Raudales ...

  6. Banking

    https://cfaesfinance.osu.edu/training/banking

    Receivable Tools Format Description Invoice Template Word Document use to bill external customers for money ...

  7. FAQ- Panera Bread

    https://cfaesfinance.osu.edu/news/faq-panera-bread

    After The Fact and need an exception form. PCards should only be used for Panera orders in emergency ...

  8. Food Preservation Workshops

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation/workshops

    Information will be presented based on the latest USDA guidelines.  Recommended procedures, websites and fact ... sheets will be provided.   Space is limited; register by calling 946-8987 or email even.2@osu.edu.  Cost ...

  9. It's More Than a Tree That Just Fell Over!

    https://fairfield.osu.edu/news/more-just-tree-blew-over

    fact, this tree's problems began before it was even planted! The 'old rule' is that when ...

  10. Botulism: What is it?

    https://fairfield.osu.edu/news/botulism-what-it

    contaminated with the toxin produced by the bacteria. The Ohio State University Extension fact sheet ...

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