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  1. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    recent years has redirected formulations to become both safe and green. In fact, many of today's ...

  2. Antimicrobial Agents for Ready-to-Eat Meat Products

    https://meatsci.osu.edu/node/135

    the fact that the purge is distributed evenly over the entire product surface inside a package. ...

  3. Fathering Your Adolescent: Ways to Strengthen Your Relationship

    https://ohioline.osu.edu/factsheet/HYG-5298

    Science Adolescence can be a difficult time for both teens and their parents. In fact, research on parents ...

  4. Oilseed Radish Cover Crop

    https://ohioline.osu.edu/factsheet/SAG-5

    omafra.gov.on.ca/english/crops/facts/cover_crops01/oil_radish.htm GoCorn.net, Ontario Ministry of Agriculture.  gocorn.net/v2006/Rotation/articles/mag_rotation.htm ...

  5. Biomass Availability in Northwest Ohio

    https://ohioline.osu.edu/factsheet/AEX-541

    Production in Ohio, Ohio State University Extension fact sheet. McKendry, P. "Energy Production from ...

  6. Manual for Software Pipeline

    https://plantpath.osu.edu/programs/metabolomics-software-pipeline/manual-software-pipeline

    (e.g., M+1 and M+2) may be present.   Isotopes are always present, and, in fact their presence is ...

  7. White-Nose Syndrome: A Deadly Disease of Bats

    https://ohioline.osu.edu/factsheet/W-22

    death of a bat. There are two prevailing theories currently under investigation. Both stem from the fact ...

  8. Mitchell publications

    https://plantpath.osu.edu/http%3A/plantpath.osu.edu/mitchelllab/mitchell-publications

    Fungal and Fungal-Like Diseases of Plants > OSU Extension Fact Sheet PP 401.07   Lawrence, C.B., T.K. ...

  9. Turfgrass Health: The Crabgrass Games

    https://turfdisease.osu.edu/news/turfgrass-health-crabgrass-games

    field managers is confounded by the fact that most of these preemergence herbicides will also severly ...

  10. Phosphates as Meat Emulsion Stabilizers

    https://meatsci.osu.edu/node/97

    often, in fact, decrease the pH of meat systems. Table 1. pH values for 1% water solutions of ... Phosphates serve a very valuable role in extracting proteins from muscles. In fact, tetrasodium pyrophosphate ...

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