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  1. Forms by Sponsor

    https://grants.cfaes.ohio-state.edu/forms-and-templates

    This section contains helpful forms and templates from various sponsors. Click on the sponsor you ...

  2. Thomas K. Mitchell

    https://plantpath.osu.edu/our-people/thomas-k-mitchell

    Extension Fact Sheet PP 401.07 Lawrence, C.B., T.K. Mitchell, K.D. Craven, Y. Cho, R.A. Cramer, and K.H. Kim ...

  3. Chow Line: Healthy eating when stressed

    https://cfaes.osu.edu/news/articles/chow-line-healthy-eating-when-stressed

    Brinkman wrote in Eating Healthy During Stressful Times, an Ohioline fact sheet.  Ohioline is OSU ...

  4. Video Projects for Students

    https://ati.osu.edu/newsletter/wednesday-wire/march-25-2020/video-projects-for-students

    about the elements I had groups of students choose an element and create a video including facts about ...

  5. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    disinfectant, or any other household cleaning chemicals. In fact, the Centers for Disease Control and Prevention ...

  6. Jim Bates

    https://cfaes.osu.edu/news/faculty-expert/jim-bates

    blending facts about healthy lifestyles into his parenting, fatherhood, and multigenerational education ...

  7. Chow Line: First day of Summer? A look at what fruits and vegetables are in season now 

    https://cfaes.osu.edu/news/articles/chow-line-first-day-summer-look-what-fruits-and-vegetables-are-in-season-now%C2%A0

    produce than fruits and vegetables that are grown out of season. In fact, the top advertised items on sale ...

  8. CFAES is partnering with NRCS and Cargill for better soil health and water quality

    https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

    state’s progress and illustrate the fact that water quality is important to everyone,” Pelanda said.   Joy ...

  9. myWW™ is the most customized program ever

    https://ati.osu.edu/newsletter/wednesday-wire/november-13-2019/myww%E2%84%A2-is-the-most-customized-program-ever

    option to switch at any time. See the linked fact sheet about the new program and the starter kit ...

  10. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    pandemic prevent you from eating these healthy foods. In fact, they provide considerable nutritional ... low. In fact, there is no evidence at this time that COVID-19 can be transmitted through consumption of ... produce to the portion of the fruit or vegetable you plan to eat. In fact, firm produce such as melons, ...

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