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  1. Chow Line: Be safe: Always use meat thermometer

    https://cfaes.osu.edu/news/articles/chow-line-be-safe-always-use-meat-thermometer

    Food Safety and Inspection Service offers an eight-page fact sheet aptly titled “Kitchen Thermometers” ... gristle. Know the proper temperature reading for the food you’re cooking. The Kitchen Thermometers fact ... sheet includes a chart. In general, steaks, roasts and chops (beef, pork, veal and lamb) must be cooked ...

  2. Chow Line: USDA Warns: Wash Your Hands Properly to Prevent Foodborne Illness

    https://cfaes.osu.edu/news/articles/chow-line-usda-warns-wash-your-hands-properly-prevent-foodborne-illness

    this case, you are right. In fact, the U.S. Department of Agriculture just sent out a warning last week ...

  3. Chow Line: Back-to-School? Food Safety Tips for Packed Lunches

    https://cfaes.osu.edu/news/articles/chow-line-back-school-food-safety-tips-for-packed-lunches

    food poisoning. That’s partly due to the fact that their immune systems are not as effective at ...

  4. Chow Line: BBQ Safely: Be Careful when Using Steel Grill Brushes

    https://cfaes.osu.edu/news/articles/chow-line-bbq-safely-be-careful-when-using-steel-grill-brushes

    swallowing, to perforation of the gastrointestinal tract requiring emergency surgery, CDC said. In fact, an ...

  5. Growers: Make Voice Heard on Proposed Produce Safety Rule

    https://cfaes.osu.edu/news/articles/growers-make-voice-heard-proposed-produce-safety-rule

    may find the "For Farmers" section especially helpful, which includes "Fact Sheets on ... subparts of the proposed rule." The PDF files of the fact sheets are easy to print out and review, she ...

  6. Chow Line: Don’t keep sugary beverages at home

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-keep-sugary-beverages-home

    Public Health’s fact sheet at http://www.hsph.harvard.edu/nutritionsource/sugary-drinks-fact-sheet/. Chow ...

  7. Chow Line: How to Get Kids to Adopt Healthier Eating Habits

    https://cfaes.osu.edu/news/articles/chow-line-how-get-kids-adopt-healthier-eating-habits

    Facts labels on food to understand what they are eating. Model what you want your children to eat. If ... to drink more water and milk. Additionally, you should limit sugar in your child’s diet. In fact, the ...

  8. Chow Line: What’s behind the taste in pumpkin flavoring

    https://cfaes.osu.edu/news/articles/chow-line-what%E2%80%99s-behind-the-taste-in-pumpkin-flavoring

    Technologists provides a revealing video and fact sheet at  ift.org  — search for “Pumpkin Spice 101.” According ... a combination of different spices, including cinnamon, nutmeg, ginger, and clove or allspice (or both). In fact ...

  9. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    life. For more about physical activity, see this Health and Human Services fact sheet ... that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ...

  10. Chow Line: What to do about mold on cheese

    https://cfaes.osu.edu/news/articles/chow-line-what-do-about-mold-cheese

    Department of Agriculture’s Food Safety and Inspection Service has a detailed fact sheet on mold online at ... “Freezer Storage” fact sheet available to download at http://go.osu.edu/FreezerStoragePDF. Although most ...

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