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  1. New Fact Sheet Available to Assist Ohio Farmers’ Markets Accept SNAP Benefits

    https://southcenters.osu.edu/newsletter/fall-2018/new-fact-sheet-available-assist-ohio-farmers%E2%80%99-markets-accept-snap-benefits

    By Christie Welch Direct Food & Agricultural Marketing Specialist A new fact sheet has been ... increase where SNAP recipients can shop for locally produced foods.  You can access the fact sheet at ...

  2. Black Cutworm, Slugs and Armyworm Crop Pests

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/black-cutworm-slugs-and-armyworm-crop-pests

    for Extension fact sheets that provide more information regarding a specific pest, including life ...

  3. Start Simple with MyPlate

    https://wayne.osu.edu/news/start-simple-myplate

    video featuring USDA Secretary Sonny Perdue The Start Simple with MyPlate tip sheet. The MyPlate Plan ... Menu template to record what you eat and drink during the day from each of the five MyPlate food ...

  4. OSU Fact Sheets

    https://southcenters.osu.edu/soil-water-bioenergy/extention/osu-extension-fact-sheets

    OSU Extension Agricultural Fact Sheets:  The following links provide information that have been ... Extension Programs All Parts of the Fact Sheets contained on  Ohioline  may be copied without Permission for ... Individual Fact Sheets: Soil Quality Field Test Kit Soil Carbon Sequestration Fundamentals Pike County Water ...

  5. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    COVID-19; these webinars provided the fact-based information our producers were seeking.   Secondly, we ...

  6. Stored Grain Management

    https://wayne.osu.edu/news/stored-grain-management

    temperatures increase. Compounding the issue is the fact that some grain was placed into storage last fall at ...

  7. SNAP-Ed

    https://fairfield.osu.edu/program-areas/snap-ed

    of participants are using Nutrition Facts labels to guide food choices. 73% of adult participants ...

  8. Processing Venison

    https://wayne.osu.edu/news/processing-venison

    be deer hunting.  This year I worked with a co-worker and wrote fact sheet on freezing and canning ... would hold heat which could cause the meat to spoil. Wrap the carcass in a clean sheet but do not tie to ...

  9. Mind & Body

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body

    Activities and Ideas sheet. For additional information, review the Mindful Wellness brochure.  Live Healthy ...

  10. Canning Summer Tomatoes

    https://wayne.osu.edu/news/canning-summer-tomatoes

    bath processing see the Ohio State University Fact Sheet: Canning Basics ... canning tomato fact sheet that will give you the amounts for each. *  May I can whole cherry or grape ... http://ohioline.osu.edu/hyg-fact/5000/pdf/5338.pdf.   I know we are at the beginning of the season, but I have seen many tomatoes available.  Here are ...

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